Jenny's Awesome Tuna Casserole
Jenny's Awesome Tuna Casserole

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, jenny's awesome tuna casserole. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Jenny's Awesome Tuna Casserole is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Jenny's Awesome Tuna Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.

Tuna casseroles are budget-friendly and comforting. Tuna casseroles are easy on the budget and always comforting. Mix all ingredients together in a buttered casserole. Top with a little of the cheese and some cracker crumbs.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook jenny's awesome tuna casserole using 15 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Jenny's Awesome Tuna Casserole:
  1. Prepare 2 can (10 1/2 oz.) Cream of Mushroom or Cream of Chicken
  2. Take 2 can (6 oz.) Tuna (I use Starkist Fillet Dill & Lemon)
  3. Prepare 1 cup Hellmans Mayonnaise
  4. Make ready 1/2 cup Milk
  5. Take 1 cup Diced Onions
  6. Make ready 1 cup Fresh or Frozen Peas
  7. Get 12 oz Egg Noodles
  8. Make ready 2 cup Shredded Cheddar Cheese
  9. Prepare 1/2 tsp Black Pepper (Season to your taste)
  10. Make ready 4 oz Panko Bread Crumbs (Half a box) - For Panko topping
  11. Prepare 2 tbsp Butter - For Panko topping
  12. Take 1 dash Garlic Powder - For Panko topping
  13. Take 1 dash Black Pepper - For Panko topping
  14. Take 1 dash Parsley - For Panko topping
  15. Prepare 1 dash Salt - For Panko topping

We have a quick and delicious recipe for you just in time for Easter long weekend!! Alot of us don't eat meat on Good Friday so today we're. The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite!

Instructions to make Jenny's Awesome Tuna Casserole:
  1. Preheat oven to 375°
  2. Boil Egg Noodles. Follow package directions. Drain.
  3. Peel, wash, and chop Onion.
  4. In a large sauce pan or skillet, heat soup, milk, mayo, onions, peas, tuna, black pepper, and a 1/2 cup of the cheddar cheese on med/low heat.
  5. Heat until cheese is melted and mixed thoroughly, about 5-10 mins. Fold in egg noodles.
  6. In a large casserole dish, spread mixture evenly.
  7. Spread the remaining 1 1/2 cups of cheese, evenly on top of mixture.
  8. On the same burner, heat butter in a skillet on med/low. Once butter has melted, pour Panko crumbs in pan.
  9. Season the bread crumbs, and stir frequently. (About 3-5 mins.)
  10. Remove from heat, and pour evenly over casserole.
  11. Bake for 40-45 mins, or until top is a nice golden brown.

The Best Tuna Casserole is SO easy to make! Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping, this comfort food classic is sure to become a new family favorite! This casserole gets better the longer you let it sit. My boyfriend often says he likes it even better the next day. Just wait until the casserole is completely cooled and cut it up into meal sized sections and pop them into freezer bags or plastic containers.

So that’s going to wrap this up for this exceptional food jenny's awesome tuna casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!