Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, turkey taco stuffed tomatoes & bell peppers. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
With such large tomatoes, I got two taco "cups" out of each tomato. However, whatever you have harvested, use the biggest ones you have to make these. With the beefsteak variety, I got two servings per tomato. Here is how you achieve that.
Turkey Taco Stuffed Tomatoes & Bell Peppers is one of the most well liked of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Turkey Taco Stuffed Tomatoes & Bell Peppers is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook turkey taco stuffed tomatoes & bell peppers using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Taco Stuffed Tomatoes & Bell Peppers:
- Prepare 1 lb ground turkey
- Make ready 1 T Mexican oregano
- Make ready 1 t ground coriander seed
- Make ready 1 orange bell pepper; small dice
- Make ready 2 jalapeños; minced
- Take 2 shallots; small dice
- Get 3 clove garlic; minced
- Take 14.5 oz fiire roasted diced tomatoes
- Make ready 3/4 C salsa
- Get 3 green bell peppers
- Make ready 3 large tomatoes
- Take vegetable oil; as needed
- Prepare kosher salt & black pepper; as needed
Core the top of the tomato and scoop the insides of the. This healthier spin on traditional tacos is perfect for this time of year. Taco stuffed tomatoes are delicious, deliver all the traditional flavor you crave, and make yummy use of seasonal produce. Saving money, savoring flavors- that's what I call a real recipe win with these tomato tacos!
Steps to make Turkey Taco Stuffed Tomatoes & Bell Peppers:
- Split green bell peppers in half vertically and remove ribs and seeds. Toss with enough vegetable oil to coat. Roast at 400° for 20 minutes. Set aside.
- Heat 1 T of oil in a large,tall saute pan. Add turkey. Season with Mexican oregano, salt, and pepper.
- Sear one side well without stirring on medium-high heat for approximately 4 minutes.
- Add bell pepper, shallots, and jalapenos. Stir. Cook until meat is almost completely cooled, then add garlic and tomatoes. Cook for 1 minute.
- Add salsa. Stir. Cook 1 minute.
- Slice the stems off the tomatoes and hollow out the inside.
- Stuff each tomato and bell pepper with taco mixture. Set on baking tray or in cast iron or oven-safe pan.
- Bake at 400° for approximately 10 minutes or until tomatoes begin to soften.
- Variations; Roasted bell peppers or garlic, poblano, habanero, bacon, corn, red or green bell pepper, sour cream, crema, chipotle, serrano, ancho chile, pineapple, mango, vinegar, avocado, beer, thyme,zucchini, squash, scallions, chives, cayenne, cotija, queso fresco, chihuahua, goat cheese, cilantro, chile powder, cumin, mint, tamarind, spinach, celery, celery seed, worchestershire, paprika, smoked paprika, crushed pepper flakes, corn, sofrito,
Taco stuffed tomatoes are delicious, deliver all the traditional flavor you crave, and make yummy use of seasonal produce. Saving money, savoring flavors- that's what I call a real recipe win with these tomato tacos! Take back Taco Night in keto style with these taco stuffed tomatoes! All the flavors of your favorite tacos, in a low carb version! When I was eating a full on carby diet, taco night happened at least once a week.
So that’s going to wrap this up for this exceptional food turkey taco stuffed tomatoes & bell peppers recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
