Low Carb Jalapeño Popper Chicken
Low Carb Jalapeño Popper Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, low carb jalapeño popper chicken. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Low Carb Jalapeño Popper Chicken is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Low Carb Jalapeño Popper Chicken is something that I’ve loved my whole life. They are fine and they look wonderful.

Low Carb Jalapeño Popper Chicken is an indulgent tasting, easy recipe and KETO! Chicken topped with a creamy, cheesy sauce with jalapenos and lots of bacon. The crunchy topping just puts it over the top! This low carb jalapeno popper chicken skillet will feed your entire family and they will ask for this recipe again!

To get started with this recipe, we must prepare a few components. You can have low carb jalapeño popper chicken using 15 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Low Carb Jalapeño Popper Chicken:
  1. Get 4 boneless skinless chicken breast flattened slightly (for even cooking)
  2. Take 1 piece parchment paper large enough to cover all 4 chicken breast
  3. Get Popper Layer
  4. Prepare 4 oz softened cream cheese
  5. Make ready 2 1/2 tbsp real mayonnaise
  6. Make ready 8 slices pickled jalapeño chopped (from the jar)
  7. Get 1/2 cup shredded cheddar cheese
  8. Prepare 2 tbsp cooked crumbled bacon (I use real bacon crumbles in a bag)
  9. Prepare 3 tbsp chopped green onion (I use only the green end)
  10. Make ready 1/4 cup grated parmesan cheese
  11. Make ready 1/4 tsp garlic powder
  12. Take Topping
  13. Make ready 4 tbsp melted butter
  14. Take 1/2 cup grated parmesan cheese
  15. Get 20 pieces of spicy pork rinds crushed

Jalapeño popper chicken casserole with bacon is about to become a weeknight favorite in your home when you need an easy, one dish keto dinner that the whole family will enjoy. Low Carb Jalapeno Popper Skillet evolved from Aunt Bee's Recipes' similarly named dish. I've made a few changes to suit our tastes and cooking style. Streamline clean-up by using a cast iron skillet – cook the bacon, the chicken, saute the jalapenos and then heat the entire assembled dish.

Steps to make Low Carb Jalapeño Popper Chicken:
  1. Heat oven to 400°
  2. Grease baking dish
  3. Salt and pepper chicken.
  4. (This step is important to keep breast nice and juicy) Cover chicken completely with parchment paper. Tuck the edges into the pan and press down around chicken so it's snug around chicken. (Pic is of only 1 chicken breast)
  5. Bake at 400° for 30 min or until juices run clear.
  6. While your chicken is cooking mix all "Popper Layer" ingredients in a small bowl.
  7. Mix "Topping" ingredients in another small bowl.
  8. When your chicken is done remove parchment paper.
  9. Now spread you "Popper Layer" on chicken. Then top with the "Topping" mixture.
  10. Return dish back to oven and bake for 5-10 minutes until topping is slightly brown.
  11. Let rest for 5 min. Serve and enjoy!

I've made a few changes to suit our tastes and cooking style. Streamline clean-up by using a cast iron skillet – cook the bacon, the chicken, saute the jalapenos and then heat the entire assembled dish. Jalapeno Popper Baked Chicken Breasts - Juicy baked chicken breasts topped with cream cheese, jalapenos, more cheese, and bacon! An easy low-carb chicken dinner cooked to a delicious perfection. An easy low-carb chicken dinner cooked to a delicious perfection.

So that is going to wrap it up for this exceptional food low carb jalapeño popper chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!