Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jalapeño, cream cheese & mozzarella stuffed chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Jalapeño, cream cheese & mozzarella stuffed chicken is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Jalapeño, cream cheese & mozzarella stuffed chicken is something that I’ve loved my entire life.
To be used as a dip or spread for bagels, sandwiches, burgers, tortillas or any other dish that would be compatible. Can, also, be used just as is spread between two pieces of bread for finger sandwiches or with the added sweetness of a fruit preserve or jelly. Pulse cilantro, jalapeno pepper, and garlic in a food processor or blender until finely chopped. Add chopped mixture to the cream cheese; blend with a hand mixer until smooth.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jalapeño, cream cheese & mozzarella stuffed chicken using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño, cream cheese & mozzarella stuffed chicken:
- Prepare 2 piece large thin sliced chicken breast
- Make ready 1 packages mozzarella ball
- Get diced assorted bell peppers
- Make ready jalapeño peppers
- Take 1/2 tbsp lemon pepper
- Prepare 1/2 tbsp fresh lemon juice
- Get 1 tsp salt
- Prepare 2 tbsp cream cheese
Jalapeno cream cheese dip is a thick and spicy welcome to a crispy cracker. It is simple and quick to make too. This jalapeno dip is just so easy to make. It's simply throw the ingredients into a food processor, press the button and blitz.
Steps to make Jalapeño, cream cheese & mozzarella stuffed chicken:
- Wash, dry, and pound thin sliced chicken breast until as thin as possible, coat uncut side of chicken with lemon pepper and salt.
- Spread a tablespoon of cream cheese on cut side of chicken. (Or apply generously)
- Layer with mixed jalapeños and bell peppers.
- Add a strip of mozzarella cheese to one end of the chicken and roll it all togeather.
- Use cooking string or a toothpick to secure the roll together sprinkle with fresh squeezed lemon juice and bake at 350 for 15 to 20 minutes depending on thinness.
- Serve whole or insert toothpicks every half inch and slice for poppers. Enjoy!
This jalapeno dip is just so easy to make. It's simply throw the ingredients into a food processor, press the button and blitz. Even the Chief Taster could make this with no disaster or kitchen related emergency. The jalapeño gives the crunch, the cream cheese makes it creamy and the Takis make it spicy. In fact, heaps of people have fallen in love with the snack — perhaps too much though, with some consuming an excess of five stuffed peppers a day.
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