Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, ham and chese stuffed jalapeño peppers. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Our Award-Winning Cheese Turns Everyday Snacking Into Something Special. Combine the cream cheese, ham, Swiss, mozzarella, pickles, mustard, cayenne and paprika in a medium bowl. Stuff the jalapeno halves with the filling and place on a baking sheet lined with parchment. Add a little jalapeño juice to make a working smooth consistency.
Ham and Chese Stuffed Jalapeño Peppers is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Ham and Chese Stuffed Jalapeño Peppers is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have ham and chese stuffed jalapeño peppers using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Ham and Chese Stuffed Jalapeño Peppers:
- Get 10 large jalapeños
- Take 10 strips deli ham, thin sliced
- Take 1 tabk4spoon cream cheese
- Get 1/2 cup shredded sharp cheddar cheese
- Prepare 1 teaspoon sour cream
- Get to taste Salt
They can be roasted and stuffed in advance and then broiled for a meltycrispy appetizer or side dish as needed. Pat the peppers dry with a paper towel and set aside. Wash the peppers, then cut them in half vertically. Line jalapeno halves on a baking sheet, stuff with the ham, cheese and pickles.
Steps to make Ham and Chese Stuffed Jalapeño Peppers:
- Preheat the oven to 400. Line a baking sheet with foil and spray with non stick spray
- Cut peppers in half and remove center pod
- Place on prepared pan and roast just until tender bit still holding their shape.
- Meanwhile combine cheeses and sour cream in a bowl to blend
- Remove roasted peppers from the oven and set broiler to high
- Stuff oeppers with cheese mix
- Wrap a a ham strip around each pepper and broil until cheese melts and ham crisps
Wash the peppers, then cut them in half vertically. Line jalapeno halves on a baking sheet, stuff with the ham, cheese and pickles. I prefer layering the pickles in first, followed by a mixture of the ham & cheese. Press down to allow a tight fit of the mixture into the peppers. Cut jalapeños in half lengthwise, then deseed and devein.
So that’s going to wrap this up with this special food ham and chese stuffed jalapeño peppers recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
