Baked Jalapeno Poppers
Baked Jalapeno Poppers

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, baked jalapeno poppers. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Forego the frying but keep all the goodness of Cheddar- and cream cheese-stuffed jalapenos with this recipe for baked jalapeno poppers. Baked jalapeno poppers are a winner! I'm not keen to eating hot jalapenos, but this was delicious and sweet! We grow jalapenos, so a good fit for Oklahoma tables.

Baked Jalapeno Poppers is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Baked Jalapeno Poppers is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have baked jalapeno poppers using 14 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Baked Jalapeno Poppers:
  1. Make ready 1 cup Shredded chedder cheese
  2. Take 6 each Jalapenos
  3. Take 8 oz Cream cheese
  4. Make ready 1 tsp Salt
  5. Take 1 tsp black pepper
  6. Get 1 tsp garlic powder
  7. Take 1 tsp oregano
  8. Make ready 1/2 tsp chili powder
  9. Get 2 tbsp milk
  10. Make ready 1/4 cup flour
  11. Get 1 cup panko
  12. Prepare 1 large egg
  13. Make ready 1 tbsp olive oil
  14. Prepare 1 tbsp Frank's or sriracha hot sauce (optional)

Baked tender and stuffed with a cool, creamy cheese blend that will bring on heat at the end is a tried and true favorite! When Cutting jalapeños: make sure to wear gloves while cutting jalapeño peppers. Jalapeno Popper Recipes Bacon-Wrapped Jalapeno Poppers Bacon-Wrapped Jalapeno Poppers. I love jalapeno poppers as an appetizer in a restaurant but these went straight into the garbage.

Steps to make Baked Jalapeno Poppers:
  1. Pre-heat oven to 350°
  2. Spray a pan with olive oil.
  3. Mix the cheddar cheese, cream cheese, salt, pepper, garlic powder, oregano, and chili powder together.
  4. For extra spice, you can try adding hot sauce (Frank's or sriracha) and/or the seeds from the jalapeno to the cream cheese mixture.
  5. Beat the egg with the milk and place the flour, panko, and egg-milk mixture each in a shallow bowl.
  6. Cut each jalapeno in half, length wise and de-seed.
  7. Stuff the cream cheese mixture in each half jalapeno.
  8. Cover the stuffed jalapeno with flour.
  9. Dunk and cover with the egg-milk mixture.
  10. Dunk and cover with panko
  11. Place the covered jalapenos on the oiled pan.
  12. Cook for 35 minutes @ 360°

Jalapeno Popper Recipes Bacon-Wrapped Jalapeno Poppers Bacon-Wrapped Jalapeno Poppers. I love jalapeno poppers as an appetizer in a restaurant but these went straight into the garbage. Baked to keep them healthier than the fried ones! Fresh Jalapenos are sliced in half and filled with a rich creamy cheese filling and topped with a crisp Panko topping. These poppers are baked until golden and bubbly for the perfect game day snack!

So that is going to wrap it up for this exceptional food baked jalapeno poppers recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!