Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, for the cheese and garlic lovers out there. my beaded chicken cheesy spaghetti. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Great recipe for For the cheese and garlic lovers out there. I love Cheese, garlic and also bacon and green onions. These are used a lot in my recipes so if your not big on these you might not like this and other main dishes I created. Cheesy Garlic Baked Chicken Cheesy Garlic Baked Chicken.
For the cheese and garlic lovers out there. My beaded chicken cheesy spaghetti is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. For the cheese and garlic lovers out there. My beaded chicken cheesy spaghetti is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have for the cheese and garlic lovers out there. my beaded chicken cheesy spaghetti using 21 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make For the cheese and garlic lovers out there. My beaded chicken cheesy spaghetti:
- Prepare breaded chicken cheesy Rotel spaghetti
- Prepare 5 Chicken tendolians (strips)
- Take 1 can Rotel
- Get 1/2 box spaghetti
- Take 1/2 packages Velveeta block
- Make ready 1 cup panko bread crumbs
- Prepare 1 cup all-purpose flour
- Make ready 2 egg
- Make ready 1 tsp garlic powder
- Take tsp salt
- Prepare 1 tsp black pepper
- Prepare 2/3 cup herb and garlic marinade
- Take 1 cup Colby and Monterey jack shredded cheese
- Make ready 1 cup vegetable oil
- Get easy but great cheese garlic bread
- Get 6 piece white bread
- Take 1 stick butter
- Get 1/2 tsp salt
- Get 1/2 tsp black pepper
- Prepare 1 tsp chopped garlic in a jar
- Get 3/4 cup shredded cheese
Add salt and pepper to taste. In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar & a teaspoon of salt. Add salt and pepper to taste.
Instructions to make For the cheese and garlic lovers out there. My beaded chicken cheesy spaghetti:
- If chicken is frozen defrost if not skip down to step 2
- Mix in small bowl the salt,pepper and garlic
- Season the chicken tenders with mixture on both sides
- Add chicken to bowl and add 2/3 cup of marinate to chicken. Place in fridge for 30 minutes or longer
- Cut up half of block of Velveeta cheese into chunks add to saucepan and add can of Rotel and melt.
- Start large pot of water. Add pasta and bring to boil. Boil for 14 mintues untill tender.
- While pasta cooking get out three bowls. Add flour to one,bread crumbs to one and eggs to third one
- Add cup of oil to pan and turn on medium heat.
- Now get out chicken and dip one at a time into four then egg then bread crumbs and carefully place into hot oil. Cook about 10 mintues untill golden brown. 5 on each side
- Cut up chicken into chunks. Place into cheese and rotel. Add to drained pasta and top with remaining cup of cheese. It's ok if breading falls off it add great taste and crunch
- Heat oven to 500. Place 6 slices of bread on baking sheet
- Add shredded cheese to each slice of bread
- Melt butter and garlic. Then add salt and pepper to butter and garlic Top bread with mix and bake in oven for 10 minutes
Remove from heat and stir in brown sugar & a teaspoon of salt. Add salt and pepper to taste. Mix together equal parts of Parmesan Cheese & Italian Bread Crumbs. Dip the chicken breasts in the garlic mixture, coating both sides thoroughly making sure to get a good bit of the minced garlic on each piece. Sprinkle with a little garlic salt & then dip into the dry mix, coating all sides well.
So that is going to wrap this up for this exceptional food for the cheese and garlic lovers out there. my beaded chicken cheesy spaghetti recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
