Plain white bread (makes 3-4 loaves)
Plain white bread (makes 3-4 loaves)

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, plain white bread (makes 3-4 loaves). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Plain white bread (makes 3-4 loaves) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Plain white bread (makes 3-4 loaves) is something which I have loved my entire life.

First try at baking bread went great. Made a half batch (just halved all ingredients) to make just one loaf, and turned out perfectly. Helpful Tips for Better Bakery-Style Homemade Bread. I love this recipe and make it all the time.

To get started with this recipe, we have to first prepare a few ingredients. You can have plain white bread (makes 3-4 loaves) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Plain white bread (makes 3-4 loaves):
  1. Take 9 cups white flour
  2. Get 2 2/3 cups very warm water
  3. Take 3/4 cups milk
  4. Get 3 tbsp shortening
  5. Take 4 1/2 tbsp quick rise yeast
  6. Prepare 1/3 cup sugar
  7. Prepare 1/2 tsp salt
  8. Prepare 2 tbsp honey
  9. Take margarine

No yeast bread in a hurry? An easy Soda Bread recipe made with white flour, with a light cake-like texture and wonderful crust. You will also love… my No Knead Bread. As an Amazon Associate I earn from qualifying purchases.

Steps to make Plain white bread (makes 3-4 loaves):
  1. Mix all the ingredients together except the margarine. I like to use a bread machine to kneed the bread for me but you can knead it by hand. Knead for 10 minutes until the dough stretchy and elastic.
  2. Turn your oven on for 3 minutes and then shut off just to get it a little bit warm. Divide your dough into two or three equal balls. Rub each ball all over with margarine or butter. Place each ball into a greased loaf pan and squish it down.
  3. Place the loaves into the oven for 15 to 20 minutes and let rise until it's the size that you want it to be. Remove from oven.
  4. Preheat oven to 405 Degrees. Cook loaves on center rack until when tapped it sounds hollow inside.
  5. Cool on a baking rack. Optional: brush tops with butter. Enjoy!

You will also love… my No Knead Bread. As an Amazon Associate I earn from qualifying purchases. This recipe gives you two loaves of plain white bread that are quick and easy to make, thanks to Fleischmann's® RapidRise® Yeast. For a long time, making my own bread scared me because it seemed so daunting and hard. Homemade white bread is easier and more affordable than you think.

So that’s going to wrap this up with this exceptional food plain white bread (makes 3-4 loaves) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!