Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, microwave-simmered apples in apple bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Microwave-simmered Apples in Apple Bread is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Microwave-simmered Apples in Apple Bread is something which I’ve loved my entire life.
Great recipe for Microwave-simmered Apples in Apple Bread. The simmered apples were very easy to make, so I tried them as a bread filling. Adjust the amount of water used when making the icing if needed. (It should be rather. Whisk Dry Ingredients: In a medium size bowl, combine the flour, baking soda, baking powder, cinnamon and salt.
To get started with this particular recipe, we must prepare a few components. You can have microwave-simmered apples in apple bread using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Microwave-simmered Apples in Apple Bread:
- Get For the simmered apples
- Prepare 1/2 Apple
- Make ready 2 tbsp Sugar
- Make ready 5 grams Butter (or margarine)
- Make ready For the bread dough
- Take 150 grams Bread (strong) flour
- Get 15 grams Sugar
- Get 2 grams Salt
- Make ready 15 grams Butter
- Take 80 ml Milk
- Prepare 1 tbsp Beaten egg
- Take 3 grams Dry yeast
- Take For the icing
- Prepare 20 grams Powdered sugar
- Get 1 tsp Water
Top the apples with the remaining batter. Spoon the remaining apple mixture over the top of the loaf, lightly pressing in. This easy apple bread tastes like fall! Chopped apples fill the batter baking the bread up tender and moist.
Steps to make Microwave-simmered Apples in Apple Bread:
- Peel the apple, cut into 4 pieces lengthwise and then into about 5 mm thick slices. Put the apple, sugar and butter into a silicone microwave steam case.
- Put on the steam case lid, and microwave for 2 and a half minutes at 600 W. Leave to steam in residual heat for 2 minutes. Take the apples out and rinse out the silicone steam case.
- Put the bread dough ingredients into a bread machine, choose the "dough" program and switch on.
- When the dough is done, take it out of the bread machine and round into a ball with a smooth, taut surface.
- Roll the dough out to about 25 x 20 cm. Drain off the apple from Step 2, and spread it on the rolled out dough, leaving an uncovered space on one edge.
- Roll up the dough from the edge closest to you. Pinch the seam closed securely. Cut the roll into 6 portions.
- Line up the cut pieces from Step 6 in the steam case with the cut sides up.
- Put the steam case in a 35°C oven with the lid open, and proof for 40 minutes.
- Take the steam case out of the oven. Preheat the oven to 180°C, then put the steam case back in and bake for about 15 minutes.
- Mix the icing ingredients together. When the apple bread has cooled down, pour the icing over the top.
- Slowly break off each of the rolls with your hands.
This easy apple bread tastes like fall! Chopped apples fill the batter baking the bread up tender and moist. Drizzle cinnamon glaze over the top! You may also love our apple fritter bread. Moist Apple Bread Recipe You guys are all in love with our quick bread recipes.
So that is going to wrap this up with this special food microwave-simmered apples in apple bread recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
