Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bubble up pizza. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bubble Up Pizza is a refrigerated biscuit casserole that uses pizza sauce, sausage, mozzarella cheese and pepperoni to make an easy dinner! So, first let me say, I originally had no intentions of posting this recipe. Mainly because I thought most folks had heard of it or were already making it. Try out this Bubble up Pizza recipe this weekend or your next party!
Bubble up pizza is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Bubble up pizza is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bubble up pizza using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Bubble up pizza:
- Prepare 2 Cans Biscuits the cheap plan ones will do
- Make ready 1 Jar pizza sauce Bought or homemade - or you can use 2 small cans of tomato sauce with italian seasoning
- Prepare 2 cups Shredded Mozzarella Cheese
- Take 1/2 cup Shredded Cheddar Cheese optional
- Prepare Pizza toppings any that you like -we did pepperoni
A fast and easy snack that anyone can toss together, it's essentially refrigerated biscuit dough chopped up and tossed with all your favorite pizza ingredients. Delicious pizza casserole that's super easy and quick to make. One of my favorites to make and eat. Bubble Up Pizza Casserole is made with ground hot Italian sausage, pepperoni, pasta sauce, and unbaked canned biscuits.
Instructions to make Bubble up pizza:
- Preheat oven to 350 degrees. - Spray a 9x13 pan with non-stick spray. - Open the biscuits. Cut each biscuit into fourths (use a pizza cutter -it is faster). - Place them all in the bottom of the pan. - Pour pizza sauce over the biscuits. - Sprinkle Mozzarella Cheese on top.
- Add any pizza toppings you want. - Sprinkle with a little cheddar cheese over your pizza toppings. (Yum!) - Bake for 25 to 35 minutes (uncover until all the biscuits have bubbled up).
- Let sit for 5 minutes before cutting and serving.
- Notes- can be made in the ninja foodie. I put all my ingredients in a bowl and mix, then put it in the greased baking dish topped it with more cheese and pepperoni.
One of my favorites to make and eat. Bubble Up Pizza Casserole is made with ground hot Italian sausage, pepperoni, pasta sauce, and unbaked canned biscuits. In a large skillet, cook beef over medium heat until no longer pink; drain. An easy pizza made with a biscuit crust, ground beef, pepperoni, pizza sauce, and your favorite pizza toppings. Cut each into quarters; place in medium bowl.
So that’s going to wrap this up with this exceptional food bubble up pizza recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!