Drumsticks marinated with mayonnaise and herbs
Drumsticks marinated with mayonnaise and herbs

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, drumsticks marinated with mayonnaise and herbs. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Serve, if desired, with a green salad and wedge of lemon. Serve, if desired, with a green salad and wedge of lemon. The egg in Mayo helps in giving good flavor and browning the drumsticks.

Drumsticks marinated with mayonnaise and herbs is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Drumsticks marinated with mayonnaise and herbs is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have drumsticks marinated with mayonnaise and herbs using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Drumsticks marinated with mayonnaise and herbs:
  1. Take 14 pieces drumsticks
  2. Get 1/2 cup mayonnaise
  3. Prepare 2 tsp garlic and ginger paste
  4. Prepare 1 TSP basil
  5. Make ready 1 TSP thyme
  6. Take 1 TSP Italian herbs
  7. Make ready To taste white pepper
  8. Take To taste Salt
  9. Get Drizzle of olive oil
  10. Prepare Drizzle of soya sauce
  11. Make ready 2 TBS sweet chilli sauce

Easy and delicious marinated chicken legs! The marinade for the chicken takes just a few minutes to put together. My Crispy Baked Chicken Drumsticks have been such a hit! I have gotten a lot of requests for some other chicken leg recipes!

Steps to make Drumsticks marinated with mayonnaise and herbs:
  1. Preheat 180 degrees Celsius
  2. Rinse and dry the chicken then pour it in the mixing bowl.
  3. The pour the herbs, salt white pepper, garlic and ginger paste then drizzle olive oil then mix with your hands again add Mayonnaise and sweet chilli sauce and soya
  4. Then cover it for an hour and refrigerate it then prepare the other food and switch the oven to oven baked the chicken
  5. Place the chicken on the casserole dish and cover with foil then bake until cooked and grill for the lasted few minutes.
  6. Serve your chicken and enjoy with your grandkids

My Crispy Baked Chicken Drumsticks have been such a hit! I have gotten a lot of requests for some other chicken leg recipes! If you are baking the drumsticks, simply take the chicken out of the marinade and place down on a greased baking sheet. Preheat the grill to a medium to medium-high temp. If you use Morton's or another kind, watch as they are more salty.) Tip: Be sure to lift the skin and apply salt underneath for best flavor.

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