Taandoori drumsticks
Taandoori drumsticks

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, taandoori drumsticks. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

In large-size bowl combine garlic, ginger, red pepper, garam masala, and Greek yogurt. Add chicken and thoroughly coat with marinade. Cover with plastic wrap and place in refrigerator for two hours or overnight. Chicken tandoori is simply chicken marinated in yogurt, citrus, and spices, then grilled or broiled.

Taandoori drumsticks is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Taandoori drumsticks is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook taandoori drumsticks using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Taandoori drumsticks:
  1. Take Chicken drumsticks half kg make cuts
  2. Take 1 tsp Salt
  3. Make ready 1 tsp Red chilli powder
  4. Get 1 tsp Qasuri methi
  5. Make ready Yogurt half cup
  6. Take Cheese 2 tbsp grated
  7. Prepare 1 tbsp G/g paste
  8. Take 2 tbsp Lemon juice
  9. Take 2 tbsp Cream
  10. Prepare pinch Orange color
  11. Prepare 1 tbsp Cornflour
  12. Take 2 tbsp Oil
  13. Get Coal to give smoky effect

This tender roasted chicken recipe is packed with warm spices including garam masala. The Indian spice blend varies regionally but usually includes a mixture of cinnamon, cardamom, cloves, cumin, coriander, nutmeg, and peppercorns. These Tandoori Drumsticks are full of flavour and make a great summer BBQ dinner. Luckily, they also turn out equally as good in the oven which is what I used for this recipe.

Steps to make Taandoori drumsticks:
  1. Marinate for 6 to 8 hours with the sbove.
  2. Then grease a baking dish and pre heat oven at 200 degrees.
  3. Bake it for 40 mins till done.
  4. Give smoky effect, n finally sprinkle chaat masala on top.

These Tandoori Drumsticks are full of flavour and make a great summer BBQ dinner. Luckily, they also turn out equally as good in the oven which is what I used for this recipe. Traditionally this dish is cooked in a tandoor clay oven but we can make do here in North America with what we have. Spicy Tandoori Chicken Drumsticks is a wonderful baked or grilled recipe using a homemade spice mix. Full of flavor and great for a dinner or to serve at a party!

So that is going to wrap it up for this exceptional food taandoori drumsticks recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!