Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chinese drum sticks. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chinese Drum Sticks is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Chinese Drum Sticks is something which I’ve loved my entire life. They are nice and they look wonderful.
All Your Music Needs In One Place. Get Great Deals Every Day, In-Store & Online! Combine all ingredients for the marinade in a zip-lock bag. Line a medium-sized baking pan with aluminum foil and sprinkle the bottom of the pan with salt The Best Chinese Chicken Drumstick Recipes on Yummly
To begin with this recipe, we have to first prepare a few ingredients. You can cook chinese drum sticks using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Drum Sticks:
- Take 1/2 kg drum sticks
- Prepare 1 egg
- Prepare 2 tbsp corn flour
- Prepare 2 tbsp lemon juice
- Take 1/4 tesp sugar
- Get 1/2 tesp baking powd
- Get 1 tesp lehsan adrak paste
- Take 1 tesp chicken cube flour
- Make ready 1 tbsp soya sauce
- Get 1 tbsp sirka
- Take Bread crumbs as required
- Prepare to taste Salt
- Prepare Oil for frying
If you're in the mood for Chinese food but don't want to order in or make a whole spread, these sticky and crispy sous vide drumsticks are guaranteed to satisfy the craving. Sriracha, garlic, ginger, and hoisin sauce create the perfect blend of spicy and sweet, without the need for added refined sugar or saturated fats. Pat the drumsticks with a paper towel, which will help get rid of any extra moisture and get them nice and crispy. How To Season Chicken Legs This crispy oven baked chicken legs recipe is simply seasoned with a flavorful mix of smoked paprika, garlic powder, sea salt, and black pepper.
Instructions to make Chinese Drum Sticks:
- Sab se pehle drum sticks ko dho lain ab is me soya sauce,sirka,salt,lehsan adrak paste ke saath marinate kar lain
- Ab is me 1 cup pani daal kar paka lain and pani dry kar lain
- Ab aik bowl me egg, corn flour, chicken cube flour,sugar, lemon juice, baking powd and salt daal kar mix kar kain
- Ab aik bowl me bread crumbs nikaal lain
- Ab aik aik drum stick ko pehle egg me dip karain phir bread crumbs lagain aur deep fry kar lain
Pat the drumsticks with a paper towel, which will help get rid of any extra moisture and get them nice and crispy. How To Season Chicken Legs This crispy oven baked chicken legs recipe is simply seasoned with a flavorful mix of smoked paprika, garlic powder, sea salt, and black pepper. While the chicken browns, grab a large glass measuring cup to prepare the sauce. These sweet and spicy drumsticks get their heat from the Sriracha hot sauce and their sweetness from the honey. I served this Asian-glazed chicken with steamed broccoli and brown rice to make this healthy chicken drumstick recipe a complete meal.
So that’s going to wrap it up with this exceptional food chinese drum sticks recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
