Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked chicken drumsticks. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Turn drumsticks over and add more garlic powder, pepper and salt (same as before). In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat.
Baked chicken drumsticks is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Baked chicken drumsticks is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have baked chicken drumsticks using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked chicken drumsticks:
- Prepare 5-6 chicken drumsticks or legs
- Make ready 1 tbsp ginger garlic paste
- Make ready 3-4 tbsp thick curd
- Prepare 1 tsp salt or to taste
- Prepare 1/2 tsp degi lal mirch (optional)
- Prepare 1/2 tsp dhaniya powder
- Get 1/2 tsp jeera powder
- Take 3-4 tbsp green coriander chopped
- Take Some melted butter
Storage Instructions For Chicken Drumsticks How To Store Crispy Baked Chicken Legs. The easy oven baked chicken legs will be crispier and better if you bake them to reheat them, but can also be microwaved in a pinch. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time!
Instructions to make Baked chicken drumsticks:
- Wash and clean the chicken drumsticks nicely.
- Make 2 small slits on each chicken drumstick. Now add the chicken and all other ingredients to a big bowl. Marinade minimum for 40 minutes. I normally keep it for marination in the morning and prepare around onion or evening sometimes.
- Preheat the oven to 150 degree Celsius. Spread a foil on a baking tray and grease it with some melted butter. Arrange the chicken on the foiled tray.
- Bake for 30 minutes. After 30 minutes turn the sides and bake again for 20 minutes. So it's a total baking time of 50 minutes. Both the elements of the oven should be on.
- Rub some melted butter on the chicken if you want. Serve hot with some ranch dressing.
BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time! When I roast a chicken it's a sure thing that my kids are going to fight over the chicken legs. Chicken legs are of the most convenient, inexpensive ingredients for an easy dinner. And you'll love how versatile this baked chicken drumsticks recipe is.
So that’s going to wrap this up with this special food baked chicken drumsticks recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
