Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, sizzling sriracha prawns. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Great recipe for Sizzling Sriracha Prawns. #recreate Sriracha is a type of chilli sauce, said to orginate in Thailand. Named after the coastal city of "Si Racha", Thailand, sriracha is mostly used as a dipping sauce. But I have incorporated it into my dish to create a new flavor profile. In a small bowl, whisk together Sriracha, lime juice, and soy sauce and set aside.
Sizzling Sriracha Prawns is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Sizzling Sriracha Prawns is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have sizzling sriracha prawns using 27 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sizzling Sriracha Prawns:
- Get Marinade
- Take 125 gm prawns
- Get 2 tbsp flour
- Take 2 tbsp cornflour
- Take 1/2 tsp ginger powder
- Prepare 1/2 tsp garlic powder
- Get 1/4 tsp oregano
- Prepare 1 tbsp soya sauce
- Take 1 tbsp sriracha
- Get 1 egg
- Prepare 1/4 tsp salt
- Prepare 1/2 tsp baking powder
- Prepare 1/4 tsp white pepper powder
- Take Oil for frying
- Make ready Tangy Gravy
- Get 2 tbsp oil
- Prepare 2 clove garlic minced
- Make ready 1/2 tsp ginger minced
- Make ready 2 tbsp onion minced
- Make ready 2 green chillies (slit)
- Take 1/2 capsicum green
- Make ready 1/2 capsicum red
- Make ready 1 tbsp soya sauce
- Get 1 tbsp sriracha sauce
- Take 1/4 tsp honey
- Take 1/2 tsp salt
- Take 1/4 tsp white pepper powder
Topped with a cool cilantro lime slaw and a zesty Sriracha ranch sauce. Place shrimp skewer on the grill. Using a brush, gently brush the honey sriracha glaze on both sides of the shrimp. Grill each side for one more minute.
Instructions to make Sizzling Sriracha Prawns:
- Make marinade by mixing all ingredients in a bowl. Wash the prawns and pat them dry with paper towel. Then add prawn to marinade. Leave for 30 mins.
- Prepare gravy. Heat oil. Add ginger garlic and onion. Fry for 1 min.
- Add green chillies. Wash and cut capsicums in julienne and add to pan. Fry at high heat for 30 seconds. Add all sauces. Mix well.
- Fry prawns in hot oil. When golden brown, add directly to gravy.
- Make sure the sizzling plate is hot. Place hot plate onto the wooden holder.
- Add a chunk of butter into sizzling plate. Pour in gravy.
- Serve immediately while the gravy is sizzling. Serve with garlic rice. Enjoy!
Using a brush, gently brush the honey sriracha glaze on both sides of the shrimp. Grill each side for one more minute. Glaze the shrimp one last time. Add shrimp, stirring to evenly coat. Sprinkle with cilantro and sesame seeds.
So that is going to wrap this up with this exceptional food sizzling sriracha prawns recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!