Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, shrimp and mushrooms in honey wine sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Shrimp and Mushrooms in Honey Wine Sauce is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are nice and they look fantastic. Shrimp and Mushrooms in Honey Wine Sauce is something which I have loved my entire life.
Coat shrimp and sliced mushrooms with honey, garlic, oil and wine. Season with thyme, oregano and salt and pepper. Cook over moderately high heat until liquid is reduced by half. Stir in cream, salt and pepper.
To get started with this recipe, we have to first prepare a few components. You can have shrimp and mushrooms in honey wine sauce using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Shrimp and Mushrooms in Honey Wine Sauce:
- Get 20 large shrimp
- Make ready 1/2 lb sliced mushrooms
- Make ready 2 cloves garlic, diced
- Get 3 tbs honey
- Get 1/4 cup white wine
- Take 1 tsp thyme
- Take to taste oregano
- Prepare 2-3 tbs olive oil
- Prepare to taste salt and pepper,
Place shrimp and flour in a resealable plastic bag; shake and mix until shrimp is well coated. Pour sauce and shrimp over the pasta; squeeze lemon juice on top. To the skillet with cooked shrimp and the mushrooms, add half-and-half, cheeses, more spices while the sauce simmers. Simmer the sauce, stirring, until the sauce.
Steps to make Shrimp and Mushrooms in Honey Wine Sauce:
- Clean and devein shrimp. Coat shrimp and sliced mushrooms with honey, garlic, oil and wine. Season with thyme, oregano and salt and pepper. Let marinate for 6 hours or as long as you can.
- Cover a baking sheet with tin foil. Pour shrimp and mushrooms mixture onto the pan and broil for 15 minutes or until ready
To the skillet with cooked shrimp and the mushrooms, add half-and-half, cheeses, more spices while the sauce simmers. Simmer the sauce, stirring, until the sauce. Add the chopped mushrooms and garlic, cooking until the mushrooms begin to sear. Mix the soup and cream in a small bowl, then pour into the pan. Add the cheese and heat until the soup mixture just begins to boil.
So that is going to wrap it up for this exceptional food shrimp and mushrooms in honey wine sauce recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
