Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, juicy roasted chicken with chips & plantain and guacamole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Juicy roasted chicken with chips & plantain and guacamole is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Juicy roasted chicken with chips & plantain and guacamole is something that I’ve loved my whole life.
My grandmother's recipe for roasted chicken. We are German and she used to do it this way all the time. I never have had a chicken this juicy before; this little trick works and makes the people eating it go silent. Place mayonnaise blend and potato chips in separate shallow bowls.
To get started with this recipe, we have to prepare a few ingredients. You can have juicy roasted chicken with chips & plantain and guacamole using 20 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Juicy roasted chicken with chips & plantain and guacamole:
- Make ready Chicken laps
- Get Chips
- Make ready Plantain
- Prepare Lettuces
- Make ready Avocado
- Take Fresh tomatoes
- Make ready Lime
- Prepare Onion
- Get Sardines
- Make ready Salt
- Prepare Maggi
- Get Black pepper
- Make ready Red chili pepper
- Prepare Mixed spice
- Get Fresh Basil
- Make ready Curry
- Prepare thyme
- Prepare Garlic paste
- Take Oil
- Make ready Mayonnaise
Place chicken in a roaster with a rack breast side up. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time! When I roast a chicken it's a sure thing that my kids are going to fight over the chicken legs.
Instructions to make Juicy roasted chicken with chips & plantain and guacamole:
- In a bowl mix garlic, thyme, curry,basil,mixed spice, red and black pepper, maggi,salt,diced onions,lime juice and oil mix all together to form a paste
- Wash and clean chicken then rub the chicken in paste and marinate as long as you desire
- Pre heat the oven then spread foil paper on the baking tray place the marinated chicken on d foil add more paste do chicken is well coated and roast
- For Guacamole; in a bowl cut d avocado into d bowl
- Dice some tomatoes and onions and mix into the avocado
- Add the fish from d sardine without using the oil
- Add some mayonnaise into the mixture and mix till it come together into a paste and not too thick or too light in paste will do so well
- Place into the refrigerator and allow to chill or sever as you want
The skin crisps up in the oven, the seasoning is simple and perfect, and the chicken legs come out juicy every time! When I roast a chicken it's a sure thing that my kids are going to fight over the chicken legs. Pour the crushed chips into a shallow bowl. In another shallow bowl, whisk the two eggs until smooth. One at a time, dip both sides of the chicken breasts into the egg then place in the bowl with the potato chips.
So that is going to wrap this up for this special food juicy roasted chicken with chips & plantain and guacamole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
