Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, sophie's baked parmesan polenta avocado. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Sophie's baked parmesan polenta avocado is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Sophie's baked parmesan polenta avocado is something that I’ve loved my entire life. They’re nice and they look fantastic.
Baked Polenta with Tomatoes and Parmesan! Try this Baked Polenta with Tomatoes and Parmesan recipe! It is easy to make and healthy too! If you want to learn how to cook.
To begin with this recipe, we have to first prepare a few components. You can have sophie's baked parmesan polenta avocado using 5 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sophie's baked parmesan polenta avocado:
- Get 2 avocados, skinned and cut into 8 slices
- Take 5 tbsp Greek yogurt or similar
- Get 2 tbsp grated parmesan
- Take 7 tbsp Polenta/corn meal
- Prepare 3 tsp garlic powder
Baking polenta in the oven is much easier than on the stovetop and creates the same, creamy results. Although I chose to use grated Parmesan in this version, you can replace the Parmesan with Gorgonzola, or even goat cheese, or skip the cheese and simply leave the polenta simple. Rosemary & Parmesan Baked Polenta ChipsLike Potato Chips, But More Delicious! Well it's made a maize flour, or cornmeal, that is popular in Northern Italy and a few other spots in Europe.
Steps to make Sophie's baked parmesan polenta avocado:
- Preheat the oven to 180°C.
- Mix your dry ingredients together.
- Dip a slice of avocado in the yogurt. Make sure it is a thin layer.
- Dip your yogurt coated avocado slice into your dry mix.
- Place on a baking tray sprayed with baking spray.
- Repeat.
- Bake for 30 minutes.
- Serve and enjoy! I had mine with sour cream, but I think a tomato sauce would work best as a dipping sauce.
Rosemary & Parmesan Baked Polenta ChipsLike Potato Chips, But More Delicious! Well it's made a maize flour, or cornmeal, that is popular in Northern Italy and a few other spots in Europe. Polenta Recipes Parmesan Cheese Recipes Side Dish Gluten Free. Spray nonstick coating on a baking sheet. Drizzle oil over polenta and brush to cover.
So that’s going to wrap it up for this exceptional food sophie's baked parmesan polenta avocado recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
