My Daily Recipes

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, chorizo, gnocchi, baked beans and egg one pot family feast. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chorizo, Gnocchi, baked beans and egg one pot family feast is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chorizo, Gnocchi, baked beans and egg one pot family feast is something which I have loved my entire life.

Stir ¾ of the mozzarella and most of the basil through the gnocchi. Divide the mixture between six ovenproof ramekins, or put in one baking dish. Season, scatter over the remaining basil and serve with green salad. Add the chorizo to a dry frying pan over a medium heat.

To get started with this particular recipe, we must prepare a few components. You can have chorizo, gnocchi, baked beans and egg one pot family feast using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chorizo, Gnocchi, baked beans and egg one pot family feast:

1. Take 400 g Chorizo (1-2 whole)
2. Prepare 500 g Gnocchi
3. Prepare 2 x medium size Brown Onions
4. Get 1 x 400g chopped Tomatoes (tinned optional) see recipe
5. Prepare 2-3 (410 g) Baked beans (tinned)
6. Make ready 4 x tablespoons Tomato ketchup (a big squirt)
7. Get Water (800ml) approx
8. Get Seasoning or Chilli / Paprika to your liking
9. Get 6 x Eggs (1x per person)
10. Make ready Tortilla wraps

Break an egg into a small bowl, then pour into a well. Add the spinach and a splash of water and stir until wilted. See recipes for "Porky feast", BBQ Za'atar chicken feast 🇱🇧 too.. Ideal for feeding a family or when camping with store cupboard ingredients.

Instructions to make Chorizo, Gnocchi, baked beans and egg one pot family feast:

1. Cut Chorizo on an angle into crescent moon shapes. Dry fry it in a large casserole or wok at high heat until slightly crispy on the edges and oils are leaking from the chorizo. (approx 5x minutes) Turn the heat down to medium or move the pan away from fierce heat if cooking over a fire.
2. Peel and dice or slice the Onions. Add to the pan and fry with the Chorizo until softened and almost transparent.(a few minutes)
3. Add fresh Gnocchi to the pan and stir/fry in to absorb the oils and flavours of the other ingredients. (2 minutes)
4. Add baked beans and stir
5. Add tomatoes and stir (these can be missed out for a thicker sauce but do add an extra tin of beans)
6. Add Tomato sauce and or Tomato puree (thickens and flavours)
7. Water - using one of the empty food cans, rinse out the other tins and add this to the pan and give it a good stir, it should be gloopy. Add the lid to the pan if you have one.
8. Season to your personal taste Salt/Pepper or Paprika / Chilli flakes or sauce
9. Stir occasionally with the pan on medium heat for 20+ minutes or longer at lower heat, add more water if its far too thick. It should be gloopy.
10. Break the eggs gently and evenly spaced into the top of the mixture and replace the lid, put back on the heat for 5 minutes until eggs are just cooked (I like mine with soft yolk)
11. Serve with a warm tortilla wrap.

See recipes for "Porky feast", BBQ Za'atar chicken feast 🇱🇧 too.. Ideal for feeding a family or when camping with store cupboard ingredients. In a large skillet, heat oil over medium-high heat. Add onion; cook and stir until tender. Chorizo beans on toast by Lorraine Pascale.

So that is going to wrap this up with this special food chorizo, gnocchi, baked beans and egg one pot family feast recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!