Cream cheese salmon bake
Cream cheese salmon bake

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cream cheese salmon bake. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Cream cheese salmon bake is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Cream cheese salmon bake is something which I have loved my entire life. They are fine and they look wonderful.

Let Our Collection Of Easy Salmon Recipes Inspire You In The Kitchen. No need to flip the fish and make a mess. PHILADELPHIA Garlic & Herb Cream Cheese Spread plus fresh dill come together for the creamy sauce. Baked Salmon with Creamy Dill Sauce is perfect with a salad and steamed rice.

To get started with this recipe, we must first prepare a few ingredients. You can have cream cheese salmon bake using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cream cheese salmon bake:
  1. Get 4 pieces salmon fillet
  2. Prepare 125 grams cream cheese
  3. Make ready 4 cloves minced garlic
  4. Take 1 teaspoon chopped dill
  5. Prepare 250 grams asparagus

Sprinkle lightly with garlic powder, salt and pepper. Line a baking pan with foil and spray with a non stick cooking spray. Lay the salmon filets down on the pan with the skin side down. Gently layer the cream cheese on top of the potatoes.

Steps to make Cream cheese salmon bake:
  1. Put asparagus in a baking sheet and season with salt and pepper. Add a bit of olive oil if desired. Cook at 200 degrees celsius for 10 minutes.
  2. Chop garlic and dill and mix together with the cream cheese. You can use a light spreadable cream cheese for a low fat alternative. Spread on top of salmon.
  3. Take baking sheet with asparagus out of the oven once done and push asparagus stems to the side. add the salmon fillets to the center and bake again for 8-10 more minutes.

Lay the salmon filets down on the pan with the skin side down. Gently layer the cream cheese on top of the potatoes. Add both types of salmon, fried onions (with the butter) and dill. Mix together the eggs and milk with salt and pepper and pour on top other ingredients. Heat large heavy skillet sprayed with cooking spray on medium-high heat.

So that is going to wrap it up with this special food cream cheese salmon bake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!