Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, sweet pepper baked salmon. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Sweet Pepper Baked Salmon is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Sweet Pepper Baked Salmon is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook sweet pepper baked salmon using 12 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Pepper Baked Salmon:
- Get 2 salmon filets
- Make ready Sweet Pepper Sauce
- Take 2 cup sliced sweet peppers
- Get 1 Roma tomato
- Take 1/4 cup diced red onion
- Get 1 clove garlic
- Take 2 tbsp lemon juice
- Get 1 tbsp Italian seasoning
- Prepare 1 tsp cracked pepper
- Prepare 1 tsp oregano
- Make ready 1 olive oil spray
- Take 2 sheets aluminum foil
Serve and enjoy your baked salmon fillet recipe! Transfer the salmon to a serving platter and pour the reserved sauce over top. Serve salmon with pepper mixture and cooked brown rice. Place salmon skin side down on a greased broiler pan.
Steps to make Sweet Pepper Baked Salmon:
- preheat oven to 400°
- pull out 2 sheets of foil, enough to hold each filet and wrap closed at top
- make each piece of foil into bowl shape to hold salmon filet
- lightly spray the inside bottom of each with olive oil cooking spray
- place in baking pan & lay filets inside each foil bowl
- mold the bowls to form around filet, but leave open at the top
- wash & dice peppers & tomato
- add peppers, tomato, & remaining sauce ingredients into food processor or blender
- puree or blend to texture of your liking, I prefer slightly chunky
- pour half of mixture into foil bowls on top of salmon
- wrap each foil bowl closed to seal
- place in oven, middle rack
- bake at 400° for approximately 20 minutes, depending on the size of your filets (you can unwrap the foil to check if it's done, just wrap back closed and place back in the oven if not)
- when done, you can scoop the salmon onto a plate or eat it right out of the bowl
- serve with steamed broccoli & quinoa/brown rice or sides of your choice!
Serve salmon with pepper mixture and cooked brown rice. Place salmon skin side down on a greased broiler pan. If you prefer to buy jarred roasted peppers, they are sold in all large grocery stores, usually located in the pickle aisle, or somewhere next to olives. You can also buy roasted peppers on Amazon. Season the salmon fillets with salt and pepper.
So that’s going to wrap this up with this exceptional food sweet pepper baked salmon recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!