Hoisin Baked Salmon w/ Mandarin
Hoisin Baked Salmon w/ Mandarin

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, hoisin baked salmon w/ mandarin. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hoisin Baked Salmon w/ Mandarin is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Hoisin Baked Salmon w/ Mandarin is something which I’ve loved my whole life.

Hoisin Baked Salmon w/ Mandarin Easy. This is my variation of a recipe from Martha Stewarts Everyday Food. This recipe really covers up any fishy flavor and it is super quick and easy. Hoisin sauce can be found in the oriental section of your grocery story. usually by the soy sauce.

To begin with this particular recipe, we must first prepare a few ingredients. You can have hoisin baked salmon w/ mandarin using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hoisin Baked Salmon w/ Mandarin:
  1. Prepare 4 salmon filets
  2. Take 2 tbsp hoisin sauce
  3. Make ready 1 tbsp ginger; minced
  4. Take 1 cup mandarin oranges
  5. Get 1 cup orange juice
  6. Get 2 tsp onion powder
  7. Take 1 tsp garlic powder
  8. Take 1 sesame oil; as needed
  9. Take 1 salt and white pepper

Hoisin Baked Salmon w/ Mandarin is one of the most popular of current trending meals in the world. A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair! A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair! Mix hoisin sauce, honey and pineapple juice.

Steps to make Hoisin Baked Salmon w/ Mandarin:
  1. Marinate fish in orange juice and ginger for 1-4 hours.
  2. Spray a saute pan that is just large enough to fit the salmon with non-stick cooking spray. Add mandarins and their juice to the pan. Save a few slices for garnish. Toss fish with enough oil to cover and season with dried spices. Place atop mandarins. Bake at 350° for approximately 10-15 minutes or until thermometer reaches 145°. Baste with hoisin sauce during last five minutes of cooking.
  3. Variations; Mirin, parsley, mustard, coriander seed, sesame seeds, pineapple, soy sauce, oyster sauce, wasabi, 5 spice seasoning, celery seed, lime, cilantro, rice vinegar, basil, orange or lemon peel seasoning

A spicy hoisin sauce gives this sweet and spicy salmon an Asian flair! Mix hoisin sauce, honey and pineapple juice. Home » All Recipes » Mandarin Orange Glazed Salmon. In a small bowl, combine the hoisin, soy sauce, wine, honey and garlic. Line a baking sheet with foil and spray it lightly with cooking spray; set aside.

So that’s going to wrap it up with this exceptional food hoisin baked salmon w/ mandarin recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!