Steak Skillet over Baked Potato
Steak Skillet over Baked Potato

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, steak skillet over baked potato. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

In this easy cooking video, I make some steak and potatoes, in a cast iron skillet, in my toaster oven. The ingredients to my easy steak and potatoes recipe. Skillet Garlic Butter Herb Steak and Potatoes Recipe - Easy Steak and Potatoes. Steak and Potatoes in the Oven.

Steak Skillet over Baked Potato is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Steak Skillet over Baked Potato is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have steak skillet over baked potato using 12 ingredients and 25 steps. Here is how you can achieve it.

The ingredients needed to make Steak Skillet over Baked Potato:
  1. Take 1 1/4 lb thin cut eye of round steak
  2. Take 4 medium russet or red potatoes
  3. Take 1 cup sliced mushrooms
  4. Get 2 tbsp bacon grease
  5. Prepare 1 tbsp (heaping) minced jarred garlic
  6. Take 1 cup half n half
  7. Make ready 1/2 medium red onion
  8. Take 2 tbsp chopped chives
  9. Take 1 salt and pepper to taste
  10. Make ready 1 cup shredded cheddar cheese (or more if u want)
  11. Get 4 dollops of sour cream
  12. Get 4 tbsp real bacon bits (or more if u like)

Tender Skillet Steak Bites served with crispy herbed potatoes. Steak bites and Yukon gold potatoes, they go together like peanut butter and jelly, coffee and cream, and, well - meat and potatoes! But, this isn't your average meat and potatoes meal. Take the steak out of the oven and transfer it to a clean cutting board.

Steps to make Steak Skillet over Baked Potato:
  1. preheat oven to 400
  2. wash potatoes and fork them all over..
  3. bake for 40 minutes or until soft all the way through.
  4. meanwhile…
  5. slice steak against the grain into strips. then cut the strips so they are bite sized.
  6. place bacon grease in a skillet and heat until hot.
  7. place steak pieces into skillet and toss. heat should be on medium.
  8. chop onion. and place onion into skillet. toss together.
  9. place sliced mushrooms into skillet. toss together.
  10. toss in chives, garlic, salt and pepper, mix well.
  11. (if u want to add any other veggies do this now.. great veggies to add would be chopped broccoli, green beans, green pepper, fresh baby spinach)
  12. by now the steak should be cooked through. add the half and half and give a good stir..
  13. lower heat to medium low so it is simmering, not boiling. and simmer covered for 20 minutes.
  14. keep an eye on it and stir occasionally, if it starts to dry out add a dash more bacon grease or add a bit of beef broth(I didn't have a problem with this)
  15. after 20 minutes of simmering the flavors should be well incorporated and ur potatoes should now be done.
  16. place a baked potato on a plate
  17. cut the potato in half
  18. cut the halves into 3rds. push together it kinda makes it look like a flower.
  19. pour 1/4 of your steak skillet on top of potato.
  20. sprinkle with 1/4 of the cheese.
  21. add a dollop of sour cream.
  22. and sprinkle with 1/4 of the bacon bits..
  23. repeat with the rest of the potatoes and steak..
  24. serve hot!
  25. TIP: u can use any type of steak u would like. I used eye of round because its cheap. russet potatoes work best but I prefer red potatoes because I like to eat the skin on red potatoes but not russet potatoes. I made mine this time without the dollop of sour cream and without the bacon bits because I ran out and cash was low. definitly better with them!

But, this isn't your average meat and potatoes meal. Take the steak out of the oven and transfer it to a clean cutting board. Tent it loosely with aluminum foil and let the. Quick and easy skillet steak in a tasty garlic and browned butter sauce with crispy potato wedges! How to cook a steak on the stove and how to cook steak in the oven.

So that’s going to wrap this up for this exceptional food steak skillet over baked potato recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!