Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked sweet potato, roasted garlic & mixed vegetables. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have baked sweet potato, roasted garlic & mixed vegetables using 21 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:
- Prepare Baked Sweet Potato
- Prepare 2 Japanese sweet potatoes
- Get 2 tsp olive oil
- Take 1 pinch smoked paprika
- Make ready 1 pinch cumin
- Make ready To taste black pepper
- Prepare Roasted Garlic
- Prepare 2 garlic bulbs, tops cut off
- Get 1 tsp olive oil
- Get To taste black pepper
- Make ready Mixed Vegetables
- Get 4 cloves garlic
- Make ready 1 medium sized white onion
- Prepare 1 red pepper
- Take 1 red chilli pepper
- Get 10-12 mushrooms
- Prepare 2 handfuls spinach
- Prepare 1 tbsp olive oil
- Get To taste salt
- Take To taste black pepper
- Take 1 handful cashew nuts
Steps to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:
- Wash potatoes and cut an "X" in the middle. Add oil and wrap in foil. Preheat oven to 200C. When ready put it in, bake for 30 minutes.
- Wash and chop all vegetables. Prepare garlic bulbs by cutting off the tops, exposing the cloves. Add oil and pepper, wrap in foil. Put the garlic bulbs in the oven just before the 30 minutes is up for the potatoes. Turn the temperature down to 160C and roast garlic and bake potatoes for a further 30-35 minutes.
- Heat cashew nuts with oil until lightly browned. Stirfry vegetables for 5-8 minutes before serving. Add salt and pepper. Add remaining spices to sweet potatoes. Enjoy!
So that is going to wrap it up with this special food baked sweet potato, roasted garlic & mixed vegetables recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
