Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dale weaver's yes-yes baked salmon😋. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Dale Weaver's Yes-Yes Baked Salmon😋 is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Dale Weaver's Yes-Yes Baked Salmon😋 is something which I have loved my whole life. They are nice and they look fantastic.
Dale Weaver's Yes-Yes Baked Salmon😋 step by step. Cut slab in half on one slab I just use my blackening seasoning and pat it dry season well. Second slap season well with garlic salt and pepper pat it dry as well. Now mix mayo fresh dill and half a cup of Parmesan.
To get started with this recipe, we have to prepare a few components. You can have dale weaver's yes-yes baked salmon😋 using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Dale Weaver's Yes-Yes Baked Salmon😋:
- Take 1 slab salmon (3 lbs)
- Take 1 cup mayo
- Get Fresh dill
- Make ready 1 cup Parmesan cheese
- Get Salt, pepper, garlic powder, blackening seasoning
Layer mixture evenly all over second slab with just the salt pepper and. Great recipe for Dale Weaver's Yes-Yes Baked Salmon😋. Every year we have a family get together at the beach and a family member makes this for our one night seafood bang where everyone brings something!. Let me tell you I look forward to the Parmesan crusted one!!!.
Instructions to make Dale Weaver's Yes-Yes Baked Salmon😋:
- Cut slab in half on one slab I just use my blackening seasoning and pat it dry season well.. Second slap season well with garlic salt and pepper pat it dry as well
- Now mix mayo fresh dill and half a cup of Parmesan
- Layer mixture evenly all over second slab with just the salt pepper and garlic.. Then top with remainder of Parmesan coating evenly and all over and fresh dill
- Then put in oven at 350 for about 35 minutes until mixture becomes browned and salmon cooked thru (timing really depends on thickness and length of your cut of salmon could take longer or shorter if doing smaller thinner pieces or amount but will look like photo).. Mine was 3 pounds (1 whole slab) and took 35 minutes
Every year we have a family get together at the beach and a family member makes this for our one night seafood bang where everyone brings something!. Let me tell you I look forward to the Parmesan crusted one!!!. Had to get this recipe first. Place salmon fillets in a medium glass baking dish, and cover with the marinade. Place fillets in aluminum foil, cover with marinade, and seal.
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