Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, honey garlic salmon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Honey Garlic Salmon is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Honey Garlic Salmon is something that I have loved my entire life.
First, season the salmon fillets with salt, pepper and cayenne pepper. Next, make the honey garlic sauce by mixing the ingredients together. The final step is heating up a skillet or pan and cook the salmon with garlic and the sauce. Easy Honey Garlic Salmon is a throw together recipe in one pan and a handful of ingredients!
To get started with this recipe, we have to first prepare a few ingredients. You can have honey garlic salmon using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Honey Garlic Salmon:
- Make ready 1 lbs Salmon Fillet
- Get 1 tsp Garlic, minced
- Take 0.5 tsp Ginger, minced
- Get 4 tbs Honey
- Prepare 2 tbs Soy Sauce
If the skin is sticking to the pan give it more time to cook. This Honey Garlic Salmon recipe is all about the sauce. Just four simple pantry essentials in the right proportions - soy sauce, honey, garlic and vinegar. I used to just whisk up the Sauce and pour it over pan seared Salmon.
Instructions to make Honey Garlic Salmon:
- Combine the sauce ingredients (garlic, ginger, honey and soy sauce) and marinate the salmon in the sauce for 15-30 minutes
- Bake the salmon at 350 degrees F for 15-20 minutes depending on thickness, basting the salmon with the leftover marinade halfway through.
- Over medium high heat, bring the leftover marinade sauce to a boil and simmer for 3-5 minutes until reduced.
- Dish and serve the salmon hot drizzled with reduced sauce.
Just four simple pantry essentials in the right proportions - soy sauce, honey, garlic and vinegar. I used to just whisk up the Sauce and pour it over pan seared Salmon. Then I started adding the sauce into the skillet with the salmon, and that's even better. This honey garlic salmon is salmon fillets seared to perfection and coated in a sweet and savory honey garlic sauce. The perfect easy and healthy dinner for a busy weeknight!
So that’s going to wrap this up for this special food honey garlic salmon recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
