Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pumpkin and feta bake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Pumpkin and Feta Bake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Pumpkin and Feta Bake is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin and feta bake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pumpkin and Feta Bake:
- Take 700 grams peeled and diced pumpkin
- Prepare 2 medium potatoes peeled and diced
- Make ready 2 tbsp olive oil
- Take 1 onion diced
- Make ready 5 eggs
- Prepare 1/2 cup cream
- Take 2 tbsp chopped Italian parsley
- Get 100 grams Feta (cow)
- Prepare 1 sea salt and cracked pepper to taste
Steps to make Pumpkin and Feta Bake:
- Place the diced pumpkin and potatoes in a saucepan of water and simmer until they are just tender. Drain and set aside to cool.
- Heat the oil in a pan over a medium heat the dice onions until soft and fragrant. Whisk together the eggs and cream and parsley in a bowl. Season to taste.
- In a large bowl , gently combine the pumpkin and potatoes onions, eggs mixture and crumbled feta. Pour into a oven proof serving dish and dot over the extra feta.
- Bake for 20-25 minutes until the bake is puffed and golden. Allow it to cool slightly before cutting
So that’s going to wrap this up with this exceptional food pumpkin and feta bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
