Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, potato bake. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Twice-baked potatoes take casserole form in this five-star dish. "For a creamier casserole, use a potato masher and mash potatoes thoroughly," recipe submitter Tay says. BEST MAKE AHEAD OPTION: Bake until potatoes are tender, take out of oven, cover and cool, refrigerate. In a small skillet, melt butter; stir in the onion, salt, thyme and pepper until onion is coated with butter. You can bake the potatoes directly on the oven rack, or you can place them a few inches apart on an aluminum foil-lined baking sheet.
Potato bake is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Potato bake is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato bake using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Potato bake:
- Get 1 1/2 lb mini potato
- Make ready 14 oz can cut green beans
- Take 1/2 cup butter
- Take 1 small chopped onion
- Get 10 oz can sliced mushrooms
- Prepare 1/4 tsp black pepper
- Prepare 1/4 tsp salt
- Prepare 2 tbs parmesean cheese
- Take 1/2 tsp dried chives
- Prepare 1/2 tbs onion powder
- Take 1 tsp garlic powder
- Prepare 1/2 tsp adobo seasoning
- Get 1 cup shredded cheese of your choice
Roast until the potatoes are soft and begin to. Place a layer of sliced potato evenly on the bottom of the dish, then sprinkle diced bacon or shredded ham and sliced onion over the top of the potato. Sprinkle with half of the salt, pepper and bacon. These cheesy potatoes are the stuff of family legend.
Steps to make Potato bake:
- Boil potatos in salted water until soft drain and set aside until there cool enough to handle
- Preheat oven to 400 f….when potatoes are cool enough cut them in half and place them in large bowl
- Add in the green beans
- Add in the onions
- Add the mushrooms
- Add in all the seasons
- Add in the butter and mix them around
- In a caserole dish spread out the potatoes and sprinkle some more salt and pepper parmesean and add the cheese on top and bake for 35 minutes remove and serve
Sprinkle with half of the salt, pepper and bacon. These cheesy potatoes are the stuff of family legend. Don't count on having any leftovers of this easy cheesy potato casserole, because this simplified potato casserole recipe goes fast and everyone will be back for seconds. Pierce potatoes all over with a fork. Rub with oil and season generously with salt and pepper, then place on a baking sheet.
So that is going to wrap this up with this special food potato bake recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
