Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, my layered meaty sweet chili tortilla bake (not lasagne) π. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Add the salt & black pepper to taste, stir in and add the kidney beans then the sweet corn Stir in the tomato sauce, beans, corn, green chilies, onion, chili powder, cumin, garlic powder and oregano; heat through. Pour water around the sides of casserole (not over top). Turn up the heat, add the mince and fry until. Layer with four noodles, half of the remaining sauce and a third of the cheese.
My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) π is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) π is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have my layered meaty sweet chili tortilla bake (not lasagne) π using 14 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) π:
- Prepare 2 tbsp virgin Olive Oil
- Make ready 1 medium Onion
- Make ready 400 grams Minced Beef
- Prepare 3 large Tomatoes
- Make ready 2 tbsp Sweet Hot Chilli Sauce
- Take 1/4 sweet Pepper chopped
- Make ready 1/2 Another Sweet Pepper a different colour
- Get 1 handful Loose Sweet Corn
- Prepare 1 can Chopped Tomatoes
- Get 1/2 can Red Kidney Beans
- Take 3 Chorizo Sausages, skin off and cut up
- Get to taste Salt & Pepper
- Take 1 Beef cube or bouillon, mixed in 1/4 cup of boiling water
- Prepare 3 Tortillas
The first layer of your lasagna should be sauce, says Claire Saffitz, associate food editor. In a Dutch oven, cook sausage, ground beef, onion, and garlic over medium heat until well browned. Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Brown meat in large skillet on medium-high heat.
Steps to make My Layered Meaty Sweet Chili Tortilla Bake (Not Lasagne) π:
- Ingredients
- Add the onions to your large fry pan, then add the meat and fry for 3- 4 minutes. Then add the Chorizo and fry for a further 5 minutes.
- Add the salt & black pepper to taste, stir in and add the kidney beans then the sweet corn
- Next add the tin of tomatoes and stir in. Then add the beef cube in water and stir in
- Add the sweet peppers and tomatoes cut up and mix .
- Let it simmer for 5 minutes .
- If it is too dry looking, just add a quarter of cup of boiling water and stir
- Now get your tortilla and place on the bottom of a greased oven dish a round one would be good.
- Add 3 ladles of your meat mixture and spread around and pat down. Repeat this with another tortilla. Leave enough mixture for the 3rd layer.
- On top of the mixture, grate cheese and cover all over the top. Any cheese you prefer I'm using Cheddar but chili cheese would be good .
- Put in a 170Β°C/gas mark 6 preheated oven cover with foil wrap and bake for 15 - 20 minutes. If you prepare this earlier and have it later you will need to put it in the oven for 30- 45 minutes to cook through and crisp around the edge
- Serve with a Crispy Salad and Crusty Bread . π
Stir in crushed tomatoes, tomato paste, tomato sauce, and water. Brown meat in large skillet on medium-high heat. Stir in Seasoning Mix, tomatoes, beans, corn and green chiles. Bring to a boil and reduce heat. Layer with half of chili mixture and half of cheese.
So that’s going to wrap it up with this special food my layered meaty sweet chili tortilla bake (not lasagne) π recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!