Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato and onion bake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
DIRECTIONS Layer potato, tomato& onion in a greased, ovenproof baking dish, finishing with a potato layer. Combine milk, cream& stock and pour over potato mixture. Place the potatoes into the baking dish, leaving some oil in the skillet. Dot the top with the butter.
potato and onion bake is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. potato and onion bake is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have potato and onion bake using 10 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make potato and onion bake:
- Get 6 medium new potatoes.. (each about the size of a duck egg)
- Take 1 red onion
- Prepare 1 white onion
- Take 1 red sweet pepper
- Take 1 pinch salt
- Make ready 1/2 tsp coarse black pepper
- Prepare 1 hot chile pepper. de-seeded.
- Prepare 1/2 pints whole milk
- Make ready 1 packages cheese sauce mix
- Make ready 2 oz good cheese… grated (your prefered cheese)
Thinly sliced potatoes and onions are layered in a baking dish with butter and herbs. Slowly the name developed and the potato and onion bake became a stand-alone side dish known as Boulangère Potatoes. Can you make these ahead of time? Meanwhile, make onion soup filling: In a large pot over medium heat, melt butter.
Steps to make potato and onion bake:
- slice potatoes onions and sweet pepper
- heat milk for sauce
- pre heat oven to 160°c
- fry in a large pan… a wok is good here… for about 3 mins just to start everything cooking.
- whilst frying veg make up cheese sauce with boiling milk.
- add hot chile (chopped finely and de seeded) to cheese sauce with black pepper
- place partly cooked veg in an oven proof dish and cover with the sauce mix
- sprinkle over with the grated cheese
- bake in centre of oven for 20 to 25 mins
- serve with steamed brocolli and/or asparagus… as a side with a main meal… or just as a quick winter warmer
Can you make these ahead of time? Meanwhile, make onion soup filling: In a large pot over medium heat, melt butter. Spoon soup into each potato and top with a slice of gruyere. Place on prepared baking sheet and bake until cheese is melted. A wide variety of potato onion bake options are available to you, such as common, organic.
So that is going to wrap this up for this exceptional food potato and onion bake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!