Baked Coconut Shrimp with Chrunchy Thai Salad
Baked Coconut Shrimp with Chrunchy Thai Salad

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, baked coconut shrimp with chrunchy thai salad. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Coconut Shrimp with Chrunchy Thai Salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Baked Coconut Shrimp with Chrunchy Thai Salad is something which I’ve loved my whole life.

Lastly, add toasted panko and coconut to a third bowl. Working in batches, dredge each shrimp first in flour, followed by egg mixture and panko and coconut. Place breaded shrimp on the prepared rack. Switching up the average weeknight meal with Oven Fried Coconut Shrimp with Thai Pineapple Chili Sauce.

To begin with this particular recipe, we must first prepare a few components. You can cook baked coconut shrimp with chrunchy thai salad using 22 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Baked Coconut Shrimp with Chrunchy Thai Salad:
  1. Prepare 12 jumbo shrimp
  2. Take 1 olive oil spray
  3. Take Coconut Crust
  4. Prepare 1/2 cup flower
  5. Take 1/2 cup panko
  6. Make ready 1/4 cup unsweetened shredded coconut
  7. Make ready 1/2 cup egg whites
  8. Prepare 1 tsp curry powder
  9. Prepare 1 tsp cracked pepper
  10. Prepare Crunchy Thai Salad
  11. Prepare 2 cup shredded cabbage
  12. Make ready 1/4 cup edamame
  13. Make ready 1/4 cup shredded carrots
  14. Prepare 1/2 red bell pepper
  15. Take 1/4 cup fresh cilantro leaves
  16. Prepare 2 tbsp unsalted dry roasted peanuts
  17. Take 1 The Amazing Spicy Peanut Sauce - see earlier recipe
  18. Take Shrimp Dip
  19. Prepare 1/2 cup greek yogurt
  20. Get 1 tbsp lemon juice
  21. Take 2 tbsp chili pepper paste
  22. Take 1 tbsp diced cilantro

When it comes to deciding what to make for. These shrimp are perfect for the Holidays, Superbowl or anytime you need an tasty appetizer. This baked coconut shrimp is healthier than fried, and super easy to make. The shrimp is crisp and crunchy on the outside and tender on the inside thanks to the mixture of panko breadcrumbs and shredded coconut which I used to coat the shrimp.

Steps to make Baked Coconut Shrimp with Chrunchy Thai Salad:
  1. preheat oven to 450
  2. mix flower, panko, and coconut in a small mixing bowl
  3. mix egg whites, curry, and pepper in a separate small mixing bowl
  4. spray a small baking dish with olive oil spray
  5. dip shrimp into egg mix, then dip into coconut mix, make sure each piece is well covered, and lay in baking dish
  6. place shrimp in oven, bake at 450 for about 10 minutes or until golden (you may want to flip them half way through)
  7. for the salad, add shredded cabbage to a clean salad bowl
  8. slice bell pepper into thin strips, toss into bowl
  9. crush/chop up peanuts, add to bowl
  10. add all other salad ingredients to bowl, including peanut sauce, toss & set aside to marinade
  11. in another separate clean small bowl, mix all ingredients for the shrimp dip and blend well
  12. When shrimp is done baking, add 6 shrimp to plate, add 1/2 of the salad to plate, add 2 tablespoons of shrimp dip to plate, then devour!

This baked coconut shrimp is healthier than fried, and super easy to make. The shrimp is crisp and crunchy on the outside and tender on the inside thanks to the mixture of panko breadcrumbs and shredded coconut which I used to coat the shrimp. The shrimp were perfectly cooked and the coconut breading was crunchy and very flavorful, but not overly sweet. The secret to truly crispy baked coconut shrimp is in the breading. It's all about double toasting - toast the panko breadcrumbs and coconut before you bread the shrimp and let it crisp up again while the shrimp bakes.

So that’s going to wrap it up with this exceptional food baked coconut shrimp with chrunchy thai salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!