Deliciously Baked Shrimp & Kale Wontons
Deliciously Baked Shrimp & Kale Wontons

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, deliciously baked shrimp & kale wontons. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Deliciously Baked Shrimp & Kale Wontons is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Deliciously Baked Shrimp & Kale Wontons is something which I’ve loved my entire life.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook deliciously baked shrimp & kale wontons using 12 ingredients and 19 steps. Here is how you can achieve that.

The ingredients needed to make Deliciously Baked Shrimp & Kale Wontons:
  1. Prepare 20 wonton wrappers
  2. Prepare 1 olive oil spray
  3. Make ready Filling
  4. Take 6 cooked jumbo shrimp
  5. Make ready 1/2 cup baby kale leaves
  6. Make ready 1 cup shredded cabbage
  7. Get 1/4 cup shredded carrots
  8. Prepare 2 tbsp minced garlic
  9. Prepare 1 tsp chives
  10. Get 1 tbsp crushed red peppers
  11. Make ready 1/2 tsp cracked pepper
  12. Get 2 tsp soy sauce

Ingredients for Baked Shrimp with Garlic Lemon Butter Sauce. Extra large raw shrimp - large or jumbo size will work too just adjust bake time slightly (give or take).; Butter - salted or unsalted will work here.; Garlic - use fresh garlic for best results.; Lemon juice - don't use the bottled stuff here only fresh.; Salt and pepper; Red pepper flakes - if you don't like heat omit. Shrimp is a long-time favorite because it has so much flavor, and it's so fast to make. When it comes to deciding what to make for dinner or an appetizer, shrimp dishes are pretty much the way to go because there is little effort involved.

Instructions to make Deliciously Baked Shrimp & Kale Wontons:
  1. preheat oven to 375° & get out a large baking sheet
  2. take a sheet of foil, enough to more than cover the baking sheet, crunch the foil and then line the baking sheet so that there are plenty of "airy" spaces.
  3. lightly spray foil with olive oil
  4. add carrots, kale, and cabbage to food processor, chop fine
  5. add in minced garlic, crushed red peppers, chives, pepper, and soy sauce, chop till fine but don't let it turn into a sauce
  6. scoop out ingredients into a medium mixing bowl
  7. rinse out processor, and add in shrimp (make sure these are cooked, cleaned, devained, tail off), and chop but don't completely mince
  8. add to mixing bowl, and fold/mix
  9. take out package of wonton wrappers, you'll need at least 18-20
  10. get a small bowl of water for gluing the wonton wrappers, and a paper towel for drying fingers between gluing (as needed)
  11. lay wrapper out flat, add about 1 tablespoon of filling to the middle
  12. dip a finger in water, and wet 2 edges of the wrapper, and fold over into a triangle
  13. dry your fingers, and pinch the edges together. I usually start at the top of the triangle, and work backwards
  14. lay each wonton onto the baking sheet, not letting them touch
  15. after all wontons are laid out on the baking sheet, lightly spray with olive oil
  16. bake in middle oven rack approximately 10 minutes
  17. remove and flip each wonton - I can usually just grab a corner and flip them
  18. place back in oven and bake on the other side for another 3 minutes
  19. remove, and enjoy either as they are, or with your favorite soy-based dipping sauce

Shrimp is a long-time favorite because it has so much flavor, and it's so fast to make. When it comes to deciding what to make for dinner or an appetizer, shrimp dishes are pretty much the way to go because there is little effort involved. You can decide at the last minute, and these crispy baked coconut shrimp turn out perfectly every time. Lightly oil a baking sheet or coat with nonstick spray. Place shrimp in a single layer onto the prepared baking sheet.

So that is going to wrap it up with this exceptional food deliciously baked shrimp & kale wontons recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!