Gram's Baked Mac n Cheese
Gram's Baked Mac n Cheese

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, gram's baked mac n cheese. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

This baked mac and cheese is a family favorite recipe, loved by both children and adults. My version uses a combination of cheeses for a gloriously cheesy dish! He BEST Homemade Mac and Cheese of your LIFE. Outrageously cheesy, ultra creamy, and topped with a crunchy Panko-Parmesan topping, this mac and cheese recipe is most definitely a keeper.

Gram's Baked Mac n Cheese is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Gram's Baked Mac n Cheese is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have gram's baked mac n cheese using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gram's Baked Mac n Cheese:
  1. Take 12 oz elbow noodles
  2. Get 3 cup good quality extra sharp cheddar cheese, cubed in 1/2 inch pieces
  3. Get 2 cup shredded extra sharp cheddar cheese
  4. Make ready 1/2 cup shredded mozzarella cheese
  5. Take 1 1/2 cup milk
  6. Get white pepper

Still the best Baked Mac and Cheese I've ever had. Stunning white cheesy, creamy sauce, crunchy top. The Macaroni Cheese recipe of your dreams! This is a Mac and Cheese recipe that is everything you want in a knock-your-socks off Macaroni Cheese - cheesy and creamy, with perfectly.

Instructions to make Gram's Baked Mac n Cheese:
  1. preheat oven to 400°F. spray 3 quart glass casserole, preferably round, lightly with cooking spray.
  2. boil noodles in salted water according to package directions, using minimum cook time. drain. pour into casserole.
  3. while noodles are still hot, add in cubed cheddar and mozzarella. pour in milk, sprinkle with white pepper. stir gently to combine.
  4. top with shredded cheddar and bake uncovered about 45 minutes to an hour, until cheese is golden brown and no milk remains liquid. you can test with a spoon and if theres still obvious milk, just pop it back in the oven for about 10 minutes.
  5. let sit about 10 minutes before serving and enjoy! *note: this always tastes even better the next day, if you have any left!

The Macaroni Cheese recipe of your dreams! This is a Mac and Cheese recipe that is everything you want in a knock-your-socks off Macaroni Cheese - cheesy and creamy, with perfectly. Everyone's favorite classic mac and cheese! Super simple, super easy and super quick. You'll never want the boxed stuff ever again!

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