Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, lemon butter baked shrimp. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Lemon butter baked shrimp is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Lemon butter baked shrimp is something which I’ve loved my whole life. They are fine and they look fantastic.
Ingredients for Baked Shrimp with Garlic Lemon Butter Sauce. Extra large raw shrimp - large or jumbo size will work too just adjust bake time slightly (give or take).; Butter - salted or unsalted will work here.; Garlic - use fresh garlic for best results.; Lemon juice - don't use the bottled stuff here only fresh.; Salt and pepper; Red pepper flakes - if you don't like heat omit. Lemon Butter Baked Shrimp is a super easy shrimp appetizer recipe or light shrimp dinner. Just a little prep and a quick bake in the oven and you've just found deliciousness.
To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon butter baked shrimp using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Lemon butter baked shrimp:
- Prepare 1 lb shrimp, peeled and devined
- Prepare 1 lemon, sliced
- Take 1/2 stick of unsalted butter
- Prepare 1 Italian seasoning
- Get 1 Johnny's Alaskan Salmon seasoning
Butter - salted or unsalted will work here. Garlic - use fresh garlic for best results Lemon juice - don't use the stuff bottled here, just the fresh. Arrange the lemon slices on top of butter, forming a single layer. Arrange the cleaned and deveined shrimp on top of the lemon slices.
Steps to make Lemon butter baked shrimp:
- Cover a cookie sheet with foil. Roll up the ends and sides so it protects the butter from spilling over once melted.
- Melt 1/2 stick of butter on the foil. Brown slightly. You can preheat the oven at 350°F and slowly melt the butter while it's warming.
- Placed thinly sliced lemons evenly in the melted butter on the cookie sheet. Ideally the whole sheet will be lined with lemons, leaving few spaces.
- Layer the shrimp on top of the lemons. Place them carefully so that there are no shrimp on top of the others. One whole side of the shrimp should be touching a lemon and laying in butter.
- Sprinkle with Italian Seasoning and Johnny's Alaskan Salmon seasoning.
- Cook at 350°F for 15 minutes. Serve with angel hair pasta, rice and veggies or salad. Good skewered to accompany a steak.
Arrange the lemon slices on top of butter, forming a single layer. Arrange the cleaned and deveined shrimp on top of the lemon slices. Sprinkle the Italian Seasoning over the shrimp. B aked Shrimp with Lemon Garlic Butter Sauce - These baked shrimps are gorgeous and super quick to prepare! If you're in a hurry for dinner, pop the shrimps in the oven and you're ready to roll.
So that’s going to wrap it up with this special food lemon butter baked shrimp recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
