Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked macaroni and cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Baked Macaroni and Cheese is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Baked Macaroni and Cheese is something that I’ve loved my whole life. They’re nice and they look fantastic.
Baked Macaroni and Cheese. this link is to an external site that may or may not meet accessibility guidelines. This homemade baked macaroni and cheese is my most favorite and has pleased crowds, small families, kids and picky eaters alike-give it a try and you'll see why. So if you're looking for the real deal, the old school baked macaroni and cheese the way your grandma might have made it-this is it. Yall this baked macaroni and cheese is FULL OF SOUL!!
To get started with this particular recipe, we must prepare a few components. You can have baked macaroni and cheese using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Baked Macaroni and Cheese:
- Make ready ingredients
- Take 4 cup uncooked elbow macaroni
- Prepare 3/4 cup onion, finely diced (I cut this back to 1/2 cup)
- Get 3/4 cup butter, divided
- Prepare 6 tbsp all-purpose flour
- Prepare 4 1/2 cup milk
- Make ready 4 cup (16 ounces) shredded sharp cheddar cheese. (You can substitute Velvetta if you'd like)
- Make ready 1 tsp dry mustard
- Make ready 1/4 tsp ground black pepper
- Prepare 1 tsp salt
- Prepare 3/4 cup dry bread crumbs (I use panko)
Get Alton Brown's Baked Macaroni and Cheese from Good Eats on Food Network, a classic recipe made with cheddar cheese and topped with buttery breadcrumbs. Macaroni and cheese is an all-purpose comfort food, ready and able to assist you with any life event. It's cheese sauce and pasta, baked in a casserole dish until golden-topped and bubbly. Remarkably, it doesn't take all that much more time and effort than opening a box of the pre-made stuff.
Steps to make Baked Macaroni and Cheese:
- On stovetop, Cook macaroni according to package directions to al dente. ALSO, preheat oven to 350°F.
- Meanwhile, in sauce pan, saute onion in 1/2 cup butter. Once butter is melted, wisk in flour. Cook on low heat until a light golden brown, making a roux. (I omitted the onion completely this time, just to experiment)
- Gradually add the milk, bring to a low boil. Stir constantly until thickened. About 5 minutes on a med/low.
- Add dry mustard, salt, pepper and cheese, stir until cheese is melted, and sauce is smooth. Mix cooked macaroni in.
- In a greased 9x13 inch pan, pour the macaroni and cheese in. In separate bowl, mix bread crumbs with remaining 1/4 cup melted butter. Sprinkle evenly on top. Place uncovered in oven for 30-35 minutes, or until heated through and bubbly.
- I finished it off by placing under broiler for a couple of minutes to lightly brown the panko bread crumbs. WATCH CAREFULLY! Or you'll have burned bread crumbs!
- Got from taste of home
It's cheese sauce and pasta, baked in a casserole dish until golden-topped and bubbly. Remarkably, it doesn't take all that much more time and effort than opening a box of the pre-made stuff. This homemade macaroni and cheese is a great alternative to the boxed version—and you can pronounce all of the ingredients. How to Make Classic Baked Macaroni and Cheese How to Make Buffalo Chicken Enchiladas Cheesy Enchilada Recipe One-Pot Macaroni and Cheese: Prepare recipe as directed, stirring all grated Cheddar cheese.
So that’s going to wrap this up with this special food baked macaroni and cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
