Southern Baked Mac & Cheese
Southern Baked Mac & Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, southern baked mac & cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Southern Baked Mac and Cheese - super creamy, cheesy, soulful baked mac and cheese filled with great Southern flavors. You will never break open a box again! Home » Entrée » Mom's Southern Baked Mac and Cheese. With an egg and milk base, rather than a béchamel, Mom's southern baked mac and cheese is undeniably southern.

Southern Baked Mac & Cheese is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Southern Baked Mac & Cheese is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook southern baked mac & cheese using 10 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Southern Baked Mac & Cheese:
  1. Get 3 cup uncooked macaroni or pasta of choice
  2. Make ready 2 eggs
  3. Make ready 1/2 cup heavy cream
  4. Take 1 1/2 cup milk
  5. Get 1 salt & pepper
  6. Take 1 cup smoked chedder, shredded
  7. Get 1 old bay (optional)(add any seasonings of choice here)
  8. Take 8 oz velveeta cheese, shredded (cut back for less creamy)
  9. Make ready 1 cup sharp chedder, shredded
  10. Prepare 1 cup Colby & Montgomery jack cheese blend, shredded

To make it, start by cooking the macaroni. Bring a large pot of salted water to a boil, add the pasta and cook until al dente. If you add this southern baked mac and cheese recipe to your holiday side dishes or Sunday dinners, please come back and leave me a comment below with your feedback. Today we are making southern baked macaroni and cheese.

Steps to make Southern Baked Mac & Cheese:
  1. Preheat oven 350
  2. Cook macaroni or pasta of choice; drain, set aside.
  3. In a large bowl add milk, heavy cream and cheeses, except smoked chedder
  4. Stir to combine
  5. Talk milk mixture, add salt & pepper until good. Add old bay or other seasonings here.
  6. Add eggs and stir.
  7. Butter 9×9 dish
  8. Pour milk/cheese mixture over macaroni. Top with smoked chedder.
  9. Bake 35-45. Cool 10-15.

If you add this southern baked mac and cheese recipe to your holiday side dishes or Sunday dinners, please come back and leave me a comment below with your feedback. Today we are making southern baked macaroni and cheese. What makes it different from any of I tried Rosie's Southern Mac & Cheese recipe and it was awesome. I got so many compliments it was. best, recipe, southern, baked, easy, mac & cheese, macaroni, cheese, macaroni and cheese, evaporated milk, custard, side dish, casserole, old fashioned, Did you make this recipe? Southern-style baked macaroni and cheese is probably my favorite side dish.

So that is going to wrap it up for this exceptional food southern baked mac & cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!