Scalloped Potatoes
Scalloped Potatoes

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, scalloped potatoes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crispy On The Outside, Fluffy On The Inside. Explore The Golden, Crispy Mealtime Sides! Check Out Scalloped Potato On eBay. This cheesy scalloped potatoes and ham-layered casserole dish features buttery potatoes and sweet hickory ham baked in a double Jack and Cheddar cheese sauce.

Scalloped Potatoes is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. Scalloped Potatoes is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have scalloped potatoes using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Scalloped Potatoes:
  1. Make ready 8 medium potatoes thinly sliced
  2. Prepare 2 1/2 cup milk
  3. Take 4 tbsp butter
  4. Make ready 1/4 tsp salt
  5. Take 3 tbsp flour
  6. Take 1/3 cup onions
  7. Make ready 1 tbsp chili flakes
  8. Make ready 1 bunch parsley (optional)

Get Scalloped Potatoes Recipe from Food Network. Creamy with a cheesy topping, scalloped potatoes can easily play side dish to almost any main course. Serve scalloped potatoes with your favorite meat and watch your family fall in love. Place a half of the sliced potatoes in a lightly greased one quart casserole dish.

Steps to make Scalloped Potatoes:
  1. Preheat oven to 350°F. Grease casserole
  2. In a saucepan, melt 3 tbsp butter, add onions and cook till tender stirring occasionally. Add flour, salt & pepper. Continue stirring till smooth & bubbly. Remove from heat and stir in the milk. Bring to boil while stirring.
  3. Arrange potatoes 🥔 in casserole. Pour sauce over potatoes. Sprinkle parsley & cut remaining butter on top of the potatoes.
  4. Cover bake for 30mins then uncover & bake for 1hr 10mins. Let it sit for 🔟minutes before serving.

Serve scalloped potatoes with your favorite meat and watch your family fall in love. Place a half of the sliced potatoes in a lightly greased one quart casserole dish. Pour half of cheese sauce over potatoes. Repeat with second layer of potatoes and cheese sauce. Sprinkle the remaining cheese on top.

So that’s going to wrap this up for this exceptional food scalloped potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!