Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, scalloped potatoes with onions. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Scalloped potatoes with onions is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Scalloped potatoes with onions is something that I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can have scalloped potatoes with onions using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Scalloped potatoes with onions:
- Get 1 stick salted butter
- Get 3 heaping spoonfuls of flour
- Prepare Milk
- Get Salt
- Prepare Pepper
- Prepare Cayenne pepper
- Make ready 8 red skin potatoes
- Get Half a large onion
- Take Shredded cheddar
Stir in both Potatoes pouches and the bell pepper. Arrange a layer of potatoes in casserole, then sprinkle with some of onion, flour, salt and pepper. Continue to layer until all potatoes, onion, flour, salt and pepper are used. Dot top with butter, then pour milk over all.
Steps to make Scalloped potatoes with onions:
- Wash potatoes and slice thin
- Slice onion thin
- In sauce pan, melt butter and add flour. Stir until thick. Add milk little bits at a time to make a creamy sauce.
- Add salt, pepper and cayenne pepper and stir.
- Add about a cup or so of shredded cheese.
- Place half the potatoes in a casserole dish with onions on top.
- Pour half of the creamy mixture over top. Then top with the rest of the potatoes.
- Sprinkle the top with more cheese.
- Bake uncovered in a preheated 350 degree oven for 60 minutes.
- Enjoy!
Continue to layer until all potatoes, onion, flour, salt and pepper are used. Dot top with butter, then pour milk over all. Stir the soup, milk and black pepper in a small bowl. Dot the top with the butter. This scalloped potatoes recipe is a classic from Gourmet, simply made with softened onions, an easy roux, and thinly sliced potatoes.
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