Baked Ratatouille
Baked Ratatouille

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, baked ratatouille. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Baked Ratatouille is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Baked Ratatouille is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked ratatouille using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Ratatouille:
  1. Get 1/2 An Eggplant
  2. Make ready 1 Zucchini
  3. Make ready 1 Yellow Squash
  4. Prepare 1/2 A White or Yellow Onion
  5. Make ready 1/2 A Red Pepper
  6. Take 2 Tbsp Dried Red Pepper
  7. Make ready 1 Can Fire Roasted Tomatoes
  8. Make ready 3 Tbsp Minced Garlic
  9. Get 2 Tbsp Coarse Black Pepper
  10. Get To Taste Italian blend spice
  11. Take Extra Virgin Olive Oil
Steps to make Baked Ratatouille:
  1. Preheat oven to 350 degrees.
  2. Roughly dice the onion, cook it for 10 minutes on medium until they are golden and translucent. Reserve half of the onions in the cooking pan, and half in a small dish.
  3. Spray pam in a baking dish. Spread the fire roasted tomatoes in the baking pan. Mix in half of the cooked onions with the diced tomatoes from the pan.
  4. Cut up the squash, zucchini, and Eggplant into quarter slices or half slices as close to the same size as possible. Arrange the sliced squash, zucchini, and Eggplant slices atop the tomatoes and onions. Sprinkle the reserved onions over the sliced vegetables.
  5. Spread the minced garlic, and sprinkle the pepper and Italian Spice blend over the vegetables.
  6. Bake for 45 -55 minutes at 350 degrees.

So that is going to wrap this up with this exceptional food baked ratatouille recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!