Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken cordon bleu. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Cordon Bleu is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Chicken Cordon Bleu is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook chicken cordon bleu using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Cordon Bleu:
- Take 2 whole chicken breasts, skinned, boned, halved, and flattened
- Make ready 4 slice cooked ham
- Take 4 slice swiss cheese
- Make ready 1 cup seasoned breadcrumbs
- Get 2 tsp olive oil
- Prepare 2 piece eggs,beaten
Instructions to make Chicken Cordon Bleu:
- Place the chicken breasts on a cutting board and pound until thin.
- Place ham and cheese slices on chicken breasts, rolling up and securing with a toothpick.
- Dip the chicken into the eggs then Sprinkle or roll into the breadcrumbs so they're evenly coated.
- Lay chicken breast onto the baking sheet seem side down.Spray the top of the chicken with olive oil.
- Bake in a preheated 400°F oven for 20 minutes or until cooked.
- Sliced and serve with any desired sauce.
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