Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken enchiladas (spicy). It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken enchiladas (spicy) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Chicken enchiladas (spicy) is something which I have loved my whole life. They’re nice and they look fantastic.
Cooked chicken strips and canned enchilada sauce hurry along this zesty entree. I came up with this spicy chicken enchiladas recipe shortly after I got married. It's a delicious dinner for two that's easy to double for company. &mdashAmy Dando, Apalachin, New York Heat the oil in a large skillet over medium heat. Mix onion, garlic, and jalapeno into the skillet.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken enchiladas (spicy) using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chicken enchiladas (spicy):
- Make ready 2 (10 oz) cans of chicken breast
- Make ready 1 (28 oz) enchilada spicy sauce
- Prepare 1 can black beans
- Take 1 can sweet corn
- Get 1 tsp minced garlic
- Take 1 tbs chopped onions
- Make ready 1 tbs taco seasoning
- Make ready 1 can diced tomatoes with green chilies
- Make ready Flour tortillas
- Prepare Shredded cheese
Heat enchilada sauce and chile in a saucepan over medium-low heat just until warm; stir in lemon zest and juice. Spicy Green Chile Chicken Enchiladas Recipe. There are many ways to make enchiladas and we really enjoy enchiladas made with flour tortillas. These spicy green chili chicken enchiladas have great flavor and are a bit on spicy side, which we love.
Steps to make Chicken enchiladas (spicy):
- Warm 4oz of enchilada sauce while adding chicken, beans (as desired), corn (as desired), and the diced tomatoes.
- Let simmer for 10-15 minutes or until well blended. Preheat the oven on 400.
- Pour half of the remaining enchilada sauce in a baking dish.Fill flour shell with desired amout of meat. Wrap tightly and line the baking dish. After all shell are wrapped pour the remaining sause over the enchiladas and spread shredded cheese over the dish and bake for 45 minutes. Use sour cream if desired and serve..
There are many ways to make enchiladas and we really enjoy enchiladas made with flour tortillas. These spicy green chili chicken enchiladas have great flavor and are a bit on spicy side, which we love. I'm an enchilada fan, I love enchiladas and am always looking for and trying new recipes. Don't let the simplicity turn you away, these are great. If they're too mild for your taste, you can easily jazz them up by adding spices to the chicken or adding a spicy enchilada sauce.
So that’s going to wrap it up for this exceptional food chicken enchiladas (spicy) recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
