Mascapone Tomato Spaghetti
Mascapone Tomato Spaghetti

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mascapone tomato spaghetti. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

How to cook delicious tomatoe pasta mascarpone. I using ALDI store bought mascarpone. Pasta Spaghetti cooked in tomato sauce. Tomato & Mascarpone One Pot Pasta.

Mascapone Tomato Spaghetti is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mascapone Tomato Spaghetti is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook mascapone tomato spaghetti using 15 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Mascapone Tomato Spaghetti:
  1. Take MASCAPONE TOMATO SAUCE
  2. Make ready 3 clove pounded garlic
  3. Take 3 small pounded shalot
  4. Take 1 dash Worcestershire sauce
  5. Prepare 3 tbsp pasta water
  6. Make ready 4 tbsp mascapone cheese
  7. Get 1 dash red wine vineger
  8. Prepare 1 cup crush italian plum tomato or fresh tomato
  9. Make ready 1 dash garlic powder
  10. Make ready GARNISH
  11. Get 2 tbsp grated parmesan cheese
  12. Take 2 slice bake thinly cured ham optional
  13. Take 100 grams spaghetti
  14. Prepare 1 tbsp olive oil
  15. Make ready 1 cup thinly slice fresh basil

Delicious blistered tomato, arugula and mascarpone pasta, all combined in a creamy tomato mascarpone sauce. Passer au mixeur le thon égoutté et le Mascarpone. Faire griller brièvement les pignons sur. Add the spaghetti to the boiling water and cook until al dente.

Instructions to make Mascapone Tomato Spaghetti:
  1. PASTA
  2. bring water to a boil then add salt and spaghetti simmer for 11 minute then drain and add olive oil and set aside
  3. BAKE HAM
  4. bake ham on parchment paper at 200 C for 10 minute then set aside
  5. MAKE TOMATO MASCAPONE SAUCE
  6. in pan with oil saute garlic and shallot then add crush tomato and let it simmer for 3 minute till slightly thicken the sauce
  7. add mascapone chese and seasoning and mix well
  8. add spaghetti and pasta water and mix well then off heat
  9. add thinly slice fresh basil and mix well
  10. top garnish and serve immediately
  11. BELOW ARE FEW OF MY LINGUINE RECIPE, I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/364938-thai-red-vegetables-curry-linguine - https://cookpad.com/us/recipes/349706-carbonara-mushroom-linguine

Faire griller brièvement les pignons sur. Add the spaghetti to the boiling water and cook until al dente. Return the pasta to the pot over low heat. Remove from the heat and blitz with a hand blender until smooth. Find more pasta recipes at Tesco Real Food.

So that is going to wrap it up for this exceptional food mascapone tomato spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!