Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vickys sausage meat meatball pasta bake, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chop carrots into chunks and boil until soft. This meatball pasta bake is a super-easy family meal that uses a small amount meat but lots of veg. This is a real crowd pleaser. We've made meatballs and pasta even easier to serve to a crowd by sticking it all in a dish and simply baking in the oven before serving.
Vickys Sausage Meat Meatball Pasta Bake, GF DF EF SF NF is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vickys Sausage Meat Meatball Pasta Bake, GF DF EF SF NF is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook vickys sausage meat meatball pasta bake, gf df ef sf nf using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vickys Sausage Meat Meatball Pasta Bake, GF DF EF SF NF:
- Make ready 300 g dried GF EF pasta such as rigatoni or penne
- Take 700 g GF pork sausage meat
- Prepare 4 tbsp olive oil, divided
- Prepare 1 onion, finely chopped
- Get 3 cloves garlic, finely chopped
- Take 3 tbsp tomato puree / paste
- Make ready 400 g tinned chopped tomatoes
- Make ready 240 ml reserved pasta water
- Take 2 tsp Italian seasoning or as desired
- Make ready to taste Salt and pepper
- Take 150 g 'Mozzarisella' brand vegan mozzarella cheese, grated
- Make ready 40 g 'Violife' brand parmesan-style cheese, grated
The Slow Roasted Italian is a family Vickys Hot & Spicy Chipotle Chilli Salmon, GF DF EF SF NF Vickys Hot & Spicy Chipotle Chilli. A Jamie Oliver sausage pasta bake recipe that's packed with flavour. This is like the best sausage pasta recipe kicked up a gear! Roll each piece into a ball shape and place in an ovenproof dish.
Steps to make Vickys Sausage Meat Meatball Pasta Bake, GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400F and ready an ovenproof dish
- Form the sausagemeat into balls around an inch in diameter
- Heat half of the oil in a frying pan over a medium/high heat. Add the meatballs and cook for 6 - 8 minutes, turning as required until browned all over. Remove and set aside
- Bring a large pan of water to the boil, add the pasta and begin to cook as per the packet instructions
- Meanwhile, add the remaining oil to the frying pan, reduce the heat to medium, then fry off the onion for 3 - 4 minutes until softened. Add the garlic and cook for a further minute
- Add the tomatoes and puree to the onion mixture and cook for 2 - 3 minutes. Add the Italian seasoning and 240ml of pasta water, bring to a simmer and cook 6 - 8 minutes until the sauce has reduced slightly. Season to taste with salt and pepper
- Drain the pasta and toss in the sauce
- Pour the pasta and sauce into an ovenproof baking dish with the meatballs, stirring gently to coat. Add the mozzarella over the top and scatter over the parmesan
- Bake for 15 minutes or until golden and bubbling
- Serve with some garlic bread - see my previously posted free-from recipe
This is like the best sausage pasta recipe kicked up a gear! Roll each piece into a ball shape and place in an ovenproof dish. Drizzle over a little oil and roll to coat. Don't knock until you try it- a pasta bake that can be served straight to the table for a dig in dinner feast. Vickys Sweetcorn Relish, GF DF EF SF NF.
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